Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, healthy breakfast. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Healthy Breakfast is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Healthy Breakfast is something that I’ve loved my entire life.
Wake up to a delicious and nutritious breakfast, with healthy breakfast ideas including quinoa porridge, avocado toast, omelettes and baked eggs. When I was growing up, chocolate chip muffins were a breakfast staple in our house. Muffins are still one of my favorite ways to start the day, but now, I. The best breakfasts for health and weight loss include foods like eggs, berries, avocados, oatmeal This Is Exactly What to Eat for Breakfast, According to a Nutritionist.
To begin with this recipe, we have to prepare a few components. You can have healthy breakfast using 31 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Healthy Breakfast:
- Prepare For fruits
- Prepare 1 banana
- Prepare 1 apple
- Take 1 chickoo
- Make ready 1 orange
- Take For soup
- Prepare 2 beet root
- Get 2 carrots
- Prepare few garlic cloves
- Get 1 small pc ginger
- Get as required Salt
- Get Jeera powder
- Take Pepper
- Prepare For Rava idli
- Take 250 gms sooji
- Make ready 1 cup curds
- Get 1 tsp methi seeds
- Get Salt, chillies and ginger
- Make ready 1 packet Eno
- Get 3 tsp oil
- Get For sesoning
- Prepare 1 tsp oil
- Take 1 tsp rai
- Prepare 1 tsp jeera
- Make ready as required Curry leaves
- Get for Coconut chutney
- Prepare Half coconut
- Take Half bunch coriander leaves
- Make ready 2 green chillies
- Take to taste Salt
- Get 1 tsp curd
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Steps to make Healthy Breakfast:
- Boil together beet roots carrots, ginger garlic and salt. Cook till vegetables are tender. Cool and grind to a smooth paste. Add spices.
- Chop all the fruits and serve just after warm water.
- Heat a steamer for Idlis. Mix together Rava, curds, methi seeds, salt, chillies and ginger. Add 1 cup water and keep it aside for 10 minutes. Grease idli moulds. Add Eno to the sooji Rava mixture and fill the idli moulds immediately and steam them for 10 minutes
- Remove idlis and season it with rai jeera and curry leaves and serve with green chutney.
- Make coconut chutney by grinding together Coconut, coriander leaves, chilli and ginger. Add salt and curds.
- Serve idli chutney after the soup.
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So that’s going to wrap this up with this special food healthy breakfast recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
