Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, malligawtani soup with fried garlic bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mulligatawny is a richly flavoured soup, spiced with curry powder and thickened with rice. Melt the butter with the oil in a large saucepan and stir in the onion, garlic, carrots, celery and sweet potato. So EASY to make and absolutely delicious, you will want to make over and over again. It's basically a curry soup, most often made with chicken, vegetables, apples, and rice.
Malligawtani soup with fried garlic bread is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Malligawtani soup with fried garlic bread is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have malligawtani soup with fried garlic bread using 28 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Malligawtani soup with fried garlic bread:
- Prepare Broth:
- Make ready 1/2 kg chicken bones
- Make ready 3 litre water
- Take 1 carrot
- Make ready 1 onion
- Prepare 8 _10 clove garlic
- Prepare 4 salad leaves
- Prepare 1/2 cup cabbage
- Get Coriander cream:
- Take 1 cup cream
- Take 1/4 cup milk
- Prepare 3 Tbsp roasted coriander
- Prepare For soup :
- Take 1 onion
- Take 2 clove garlic
- Take 4 Tbsp olive oil
- Make ready 1 carrot
- Take 1 banana
- Get 1 apple
- Make ready 4 cup broth
- Take 1/2 salt
- Get 1 tsp red chilli powder
- Make ready 1 tsp peprika powder
- Take 1/2 tsp huldi
- Take 300 grams daal masoor boiled
- Take 3 Tbsp gram flour roasted
- Get 1/2 tsp sonf
- Take 1/2 tsp white pepper
Mulligatawny marries both British and Indian ingredients to form a soup that is a bit spicy, a bit sweet, and very satisfying. There are many versions of this popular soup - some contain rice, some coconut milk, others are vegetarian while some include meat. The important elements are spice, sweetness. This fragrant Indian Mulligatawny Soup recipe is spiced with curry and made from creamy red lentils, carrots Lentils, apples, ginger, garlic, onions, red jalapenos, carrots and fragrant spices.
Instructions to make Malligawtani soup with fried garlic bread:
- Broth kay leay pahlay say chicken bones ko boil kar lain aur vegetables ko aik thaili main pack kar kay aadha ghanta boil kar lain. Yea broth freez kar suktay hain. Jub soup bnana ho isay use krain.
- Baisan ko dry pan main bhoon liya hay.
- Sukha dhuniya roast kay grind kia aur cream and milk main mix kia, coriander cream ready hay.
- Masoor ki daal boil kar li.
- Ab pan main oil dalain, onion add kar lain, garlic add krain, apple, banana aur carrot add kar lain. Phir broth 4 cups add kar lain.
- Jub achi tra boiling ho rhi ho to baisan roasted add kar lain.sonf add kar dain.
- Ab isko blender main grind kar kay chaan lain.
- Puknay dain jub tuk thora thick na ho jaey.
- Ab salt, white pepper, black pepper, paprika,huldi, chilli powder add kar kay puknay dain.
- Ab coriander cream add kar dain. Aur serve krain.
- Uper thori cream ki garnishing kar dain.
The important elements are spice, sweetness. This fragrant Indian Mulligatawny Soup recipe is spiced with curry and made from creamy red lentils, carrots Lentils, apples, ginger, garlic, onions, red jalapenos, carrots and fragrant spices. It's so thick it's Perfect for this time of year, and just insanely delicious with a piece of homemade naan bread. This Mulligatawny Soup is a traditional curry soup with origins in Indian cuisine and it's deeply satisfying, comforting and delicious. Mildly spicy, creamy, loaded with chicken and apples, simply incredible!
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