Heavy vegetable soup
Heavy vegetable soup

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, heavy vegetable soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

A Healthy Vegetable Soup made extra tasty……this is my version of the famous Zero Weight Watchers Points cabbage soup. No matter the occasion, vegetable soup is a healthy and satisfying dish. Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images.

Heavy vegetable soup is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Heavy vegetable soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook heavy vegetable soup using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Heavy vegetable soup:
  1. Make ready 1 tbsp vegetable oil
  2. Get 2 tomatoes, grated
  3. Get 2 small potatoes, chopped in small pieces
  4. Make ready 5 carrots, grated
  5. Prepare 1 handful boiled peas
  6. Make ready 3 cups water
  7. Take 1 onion, chopped
  8. Get 3 green bananas (optional)
  9. Prepare salt and pepper
  10. Make ready 1/4 cup milk

Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. Atama soup - a vegetable and palm nut soup that originates in South Nigeria. Cabbage soup - prepared using sauerkraut or white cabbage. Healthy homemade vegan vegetable soup recipe with all sorts of yummy harvest veggies, including butternut squash and Heat oil in a heavy-bottomed soup pot or Dutch oven over medium-high heat.

Steps to make Heavy vegetable soup:
  1. Assemble all your ingredients and prepare them.
  2. Heat oil then in add the onion; cook until the onion are translucent.
  3. Add the grated tomatoes and cook to a paste.
  4. Add the carrots, potatoes, season with salt and pepper. Then add water and heat on low allowing it to simmer until the potatoes are tender, about 30 minutes.
  5. Blend the soup, adding milk little by little, till fine. do this in bits. save a tsp of peas for garnish. Serve in bowls.

Cabbage soup - prepared using sauerkraut or white cabbage. Healthy homemade vegan vegetable soup recipe with all sorts of yummy harvest veggies, including butternut squash and Heat oil in a heavy-bottomed soup pot or Dutch oven over medium-high heat. Mixed Veg Soup Recipe by Chef Kanak. Made quick and served hot, especially for chilly winters. Do like, comment and share the recipe with your.

So that’s going to wrap this up for this special food heavy vegetable soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!