Vegetables soup
Vegetables soup

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegetables soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetables soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Vegetables soup is something that I’ve loved my whole life.

Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times. Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Whether using a soup maker or hand Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying.

To get started with this particular recipe, we must first prepare a few components. You can cook vegetables soup using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegetables soup:
  1. Make ready Spinach
  2. Make ready Ugwu
  3. Prepare leaf Water
  4. Make ready 3 ball of onions
  5. Get 1 wrap of stock fish
  6. Take 100 g crayfish
  7. Make ready 3 pieces dry fish
  8. Make ready 1 wrap of Parboiled meat
  9. Take 15 pieces red pepper
  10. Make ready Seasoning
  11. Take Salt
  12. Prepare Warm water
  13. Get Red oil
  14. Prepare 2 spoon tomato paste
  15. Make ready OPeye or locus beans
  16. Prepare Black pepper
  17. Make ready Cow skin (pomo)
  18. Take Garlic/Garlic puree

No matter the occasion, vegetable soup is a healthy and satisfying dish. This recipe will go over the basics of making vegetable soup, but it can be made with. Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipes. Whether you like a chunky soup or a smooth and creamy soup, it's a completely satisfying.

Instructions to make Vegetables soup:
  1. Get a pot put it on a stove and pour your red oil in it, pour your onions and grinded red pepper in it and stir
  2. Pour your grinded cry fish, tomato paste and Garlic puree in the sauce and mix them together
  3. Parboil your cow skin (pomo), stock fish, dry fish and your parboiled meat together and sieve the water in them after parboiling them, to drain the water in the and pour them in your sauce and mix
  4. Then pound your opeye or locus beans together with a pieces of Garlic, pour it in your sauce with your seasoning, black pepper and salt
  5. Cover it and allow it to cook for 2 minutes
  6. Wash your spinach with hot water to give it a soft texture and eye catching look and put it in a sieve so that all the water in them will drain, pour your ugwu in the sauce and mix
  7. After all the water in your spinach has dry off you pour it in the sauce and mix, after atleat 1 minute you pour your water leaf in the sauce
  8. Cover it and allow it to cook for at least 3 minutes
  9. Serve it with semovita, Amala or pounded yam any type of swallow you wish, your choice

Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipes. Whether you like a chunky soup or a smooth and creamy soup, it's a completely satisfying. Watch this short recipe video to learn how to make the best homemade vegetable soup! This recipe is simple and so delicious. You can use all vegetables kinds to make the soup because they're low in calories.

So that is going to wrap this up with this special food vegetables soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!