Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, quick bun rieu (crab meat ball noodle soup). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Quick Bun Rieu (Crab Meat Ball Noodle Soup) is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Quick Bun Rieu (Crab Meat Ball Noodle Soup) is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook quick bun rieu (crab meat ball noodle soup) using 28 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
- Make ready meat balls
- Get 1 lb shrimp (shell, devein and finely chop)
- Get 1 lb ground pork
- Prepare 2 eggs, beaten
- Get 1 tsp black pepper and salt
- Prepare 3 scallion (finely chop)
- Make ready 1 tbsp red boat fish sauce
- Take 1 can fresh crab meat (prefer lump)
- Get soup
- Take 2 lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise
- Prepare 2 tbsp tomato paste
- Prepare 4 tomatoes, quartered
- Make ready 2 can chicken stock (low sodium)
- Prepare 1 cup dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor
- Take 4 cup water
- Make ready 10 piece fried tofu
- Make ready 3 Shallots chopped finely
- Get 5 garlic cloves finely chopped
- Make ready 1 tbsp fish sauce
- Make ready 2 tbsp avocado oil
- Make ready 2 bay leaf
- Take bowl
- Take 1 packages Rice noodles boil until tender and drain
- Take 1 cup bean sprout
- Take 1 bunch basil
- Take 1 cup chopped cabbage
- Make ready 1 bunch cilantro
- Get 1 Lime cut into quarters
Instructions to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
- Combine all ingredients for the meat ball and set aside.
- In a stock pot sautee Shallot and chopped garlic until aromatic.
- Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf.
- Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top
- With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup
- Add fried tofu, let boil until meatballs and tofu float to the top
- Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last.
So that is going to wrap it up with this special food quick bun rieu (crab meat ball noodle soup) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!