Two halves baked potato in sauce #RamadhanContest
Two halves baked potato in sauce #RamadhanContest

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, two halves baked potato in sauce #ramadhancontest. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lynn demonstrates a delicious side dish, Parmesan Baked Potato Halves. These are super easy to make and you can add whatever seasonings that you like to. Plain baked potatoes aren't too high in calories, it's what you put on top of them that adds up. Melt away half or more of those cheese sauce calories by topping your potato with a big serving of steamed broccoli and sprinkle a tablespoon or two of shredded cheddar cheese on top.

Two halves baked potato in sauce #RamadhanContest is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Two halves baked potato in sauce #RamadhanContest is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have two halves baked potato in sauce #ramadhancontest using 11 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Two halves baked potato in sauce #RamadhanContest:
  1. Take 7 large potatoes peeled, halved and washed
  2. Take 1 medium onion
  3. Get 3 small tomatoes
  4. Make ready Half garlic cloves
  5. Take 1 Tb afya Mchuzi mix
  6. Get 1 ts cayenne pepper
  7. Take 1 pkt tomato paste
  8. Make ready 1 Tb tomato sauce
  9. Make ready 3 Tb cooking oil
  10. Prepare 1 ts curry powder
  11. Get Some water for the soup

Cut the potatoes in half lengthwise, and arrange, cut sides up, in a baking dish. These Parmesan Baked Potato Halves are great on their own, but we especially love dipping them in a side of sour cream sprinkled with a little dried basil. Ranch dressing is also REALLY good! You can make these with potatoes other than russets.

Instructions to make Two halves baked potato in sauce #RamadhanContest:
  1. Line the baking tin with aluminium foil and preheat oven 250 degrees.
  2. Prep all your ingredients
  3. Heat the pan with oil
  4. Add the onions and fry
  5. Add the garlic and fry
  6. Add the tomatoes and simmer till tender.
  7. Place the tomato paste in a small tin, add some water to form a thick paste.
  8. Add it in the sauce and stir.Let it boil till ready.
  9. Add the potatoes and stir.
  10. Stir till all the potatoes are well coated.
  11. Pierce the potatoes with a fork to allow the sauce to marinate the potatoes.
  12. Place it in the baking tin.
  13. Place it in the preheated oven and bake for 40 min 250 degrees.
  14. Cover with aluminium foil after 20 min.
  15. Check the potatoes after 40 min.
  16. Serve and enjoy 🤗

Ranch dressing is also REALLY good! You can make these with potatoes other than russets. We have made them with red potatoes and gold. Russet potatoes are the best choice for making twice baked potatoes. Their shape and size works well for this purpose and one half of a stuffed Russet is a perfect single serving size (or eat two halves if you're really hungry!) The skins of Russet potatoes are also a little more sturdy than red potatoes.

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