Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken tortilla soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken Tortilla Soup is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Tortilla Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! Easy Chicken Tortilla Soup recipe - bursting with flavor and always sure to satisfy! Made with tender rotisserie chicken, hearty black beans, nutritious vegetables, and a bright and savory.
To begin with this recipe, we have to prepare a few components. You can have chicken tortilla soup using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Tortilla Soup:
- Get 1 lb chicken breast tenderloins
- Take 2 can rotel tomatoes
- Get 1 can Mexican style stewed tomatoes
- Take 2 cup chicken broth
- Get 1/2 bunch cilantro
- Take 1/2 green bell pepper
- Take 1 onion
- Prepare 4 tbsp extra virgin olive oil
- Make ready 2 tbsp seasoning of choice
- Take 1 avocado
Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more. Chicken tortilla soup is a great way to use up leftover ingredients, but you can also make it completely from scratch. It can take a bit of preparation, but the results are well worth it. It is also quite easy to.
Steps to make Chicken Tortilla Soup:
- Preheat oven to 375
- Rinse chicken breast then place in baking dish
- Dice 1/2 onion and bell pepper and to chicken
- Cover chicken and veggies in olive oil and toss
- Add seasoning and bake chicken for 45 min
- Add all other ingredients to pot and boil, shred chicken and add to soup
- Add avocado, cheese, tortilla strips, and sour cream and enjoy
It can take a bit of preparation, but the results are well worth it. It is also quite easy to. Recipe by Valerie Marie. (Two forks work well to pull the chicken apart!). Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at.
So that’s going to wrap it up for this exceptional food chicken tortilla soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
