Creamy Potato Bacon Soup
Creamy Potato Bacon Soup

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy potato bacon soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Creamy Potato Bacon Soup is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Creamy Potato Bacon Soup is something that I’ve loved my whole life.

This Creamy Potato Soup with Bacon is the perfect winter soup. Made with simple ingredients, this soup is the definition of comfort food. How to make a Creamy Potato and Bacon Soup. This recipe is easy to make and is extremely tasty.

To get started with this particular recipe, we have to first prepare a few components. You can cook creamy potato bacon soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Potato Bacon Soup:
  1. Take 2/3 cup butter
  2. Prepare 2/3 cup flour
  3. Prepare 4 large potatoes ( I used Yukon Gold)
  4. Make ready 7 cup Milk
  5. Make ready 8 oz shredded cheddar cheese
  6. Make ready 12 oz sour cream ( I used an 8oz. container plus half of another 8oz. container)
  7. Make ready 12 oz bacon (fried and crumbled)
  8. Get 1 tsp salt
  9. Prepare 1/2 tsp black pepper
  10. Get 1 1/2 tbsp minced onion
  11. Make ready 1 tbsp garlic powder

And one of the first soups I think of is Creamy Potato Bacon Soup. Growing up in Idaho made me grow to LOVE potatoes. Potatoes, on the other hand, are a different story, as well as the rest of the ingredients for this hearty potato chowder. In reality, the word "chowder" refers to any cream-based The bacon adds a salty, smoky flavor that pairs perfectly with the creamy soup.

Instructions to make Creamy Potato Bacon Soup:
  1. Melt butter in a 4 qt pot on med-high. Add flour and mix until smooth. It might be alittle lumpy but that's ok. Gradually add milk stirring constantly.
  2. While milk mixture is cooking, chop your potatoes into really small pieces. Keep an eye on milk mixture and keep stirring so it doesn't stick.
  3. When milk mixture has thickened, add potatoes and seasonings; salt, pepper, minced onion and garlic powder.
  4. Bring to a boil while stirring constantly. Once boiling, turn down heat and simmer 10 minutes. You shouldn't have to stir at all however I like to give it one or two stirs while it simmers just so it won't stick.
  5. After 10 minutes, turn it back up to med-high, and return to a slight boil stirring just to keep it from sticking and add remaining ingredients; sour cream, bacon and shredded cheese.
  6. Stir until cheese is melted and serve. Enjoy!

Potatoes, on the other hand, are a different story, as well as the rest of the ingredients for this hearty potato chowder. In reality, the word "chowder" refers to any cream-based The bacon adds a salty, smoky flavor that pairs perfectly with the creamy soup. Serve with crackers, crusty bread, or salad. This easy potato soup gets its creaminess from the addition of sour cream and savory flavor from bacon, onion and garlic. Add potatoes and broth; bring to a boil.

So that’s going to wrap it up for this special food creamy potato bacon soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!