Loaded Broccoli Cheese & Potato Soup
Loaded Broccoli Cheese & Potato Soup

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, loaded broccoli cheese & potato soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Loaded Broccoli Cheese & Potato Soup is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Loaded Broccoli Cheese & Potato Soup is something that I have loved my whole life.

Place the cheese broccoli over low heat. How To Make Broccoli Cheese Rice Casserole. This recipe for Broccoli Cheese Loaded Twice Baked Potatoes is sponsored by Safeway Inc., but all opinions are my own. Be sure to enter the Safeway Summer Sweeps.

To begin with this recipe, we have to first prepare a few components. You can have loaded broccoli cheese & potato soup using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Loaded Broccoli Cheese & Potato Soup:
  1. Get 4 cups chicken broth (I use LB Jamison Chicken Soup base.)
  2. Get 3 large carrots peeled and diced
  3. Make ready 4 medium potatoes (I use red potatoes)
  4. Get 1 medium yellow onion chopped
  5. Prepare 4 cloves garlic
  6. Prepare 1-2 packages frozen broccoli florets
  7. Make ready 3 tbsp butter
  8. Get 1/3 cup flour
  9. Make ready 2 1/2 cups milk
  10. Make ready 2-3 cups shredded cheddar cheese
  11. Make ready 1 tsp garlic powder
  12. Take 6 slices bacon cooked and chopped

Let's start by roasting the broccoli with a little olive oil for about Cauliflower Cheese sauce. Next microwave your cauliflower and butter until the cauliflower is fork. Fluffy baked potatoes loaded with steamed broccoli and smothered in a tasty cheese sauce. Cauliflower cheese gets more colourful with the addition of broccoli in this super Sunday lunch side dish, from BBC Good Food magazine.

Steps to make Loaded Broccoli Cheese & Potato Soup:
  1. In a large pot combine chicken broth, carrots, potatoes, garlic and onion. Bring to a boil. Cover and simmer for about 10 minutes.
  2. Add broccoli, cover and simmer for an additional 10 minutes.
  3. While simmering, melt butter in a large sauce pan. Whisk in the flour and cook for another minute (until golden brown). Whisk in milk and cook for an additional 5 minutes until the sauce thickens
  4. Add cheese and stir until it is all melted. Add salt. Pour cheese sauce into the soup and stir until well combined.
  5. Add more milk for a thinner consistency and add any additional salt and pepper if needed.
  6. Top with bacon and green onion.

Fluffy baked potatoes loaded with steamed broccoli and smothered in a tasty cheese sauce. Cauliflower cheese gets more colourful with the addition of broccoli in this super Sunday lunch side dish, from BBC Good Food magazine. Once melted, slowly add garlic, milk, and chicken stock. Loaded with ham, cheese, potatoes and TONS of broccoli! It is the perfect cozy, comforting soup for any time of the year.

So that’s going to wrap this up for this special food loaded broccoli cheese & potato soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!