Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato & bacon soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. From Wikipedia, the free encyclopedia. "Spud" redirects here. The potato plant (Solanum tuberosum) is a member of the Solanaceae, or nightshade, family, a family of flowering plants that also includes the eggplant, mandrake, deadly nightshade or belladonna, tobacco, tomato, and petunia. Add potato to one of your lists below, or create a new one.
Potato & Bacon Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Potato & Bacon Soup is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook potato & bacon soup using 13 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Potato & Bacon Soup:
- Take 2 lb Idaho potatoes; peeled & medium dice
- Get 1 lb bacon; small dice
- Take 1 carrot; peeled & medium dice
- Prepare 1 white onion; medium dice
- Take 1 stalk celery; medium dice
- Make ready 4 garlic cloves; creamed
- Prepare 2 t herbes de provence
- Take 48 oz chicken stock
- Make ready 2 bay leaves
- Prepare 1 C heavy cream
- Make ready 1/2 C grated parmigiano reggiano
- Get as needed kosher salt & black pepper
- Get as needed sour cream
Borrowed from Spanish patata, itself borrowed from Taíno batata. (UK) IPA(key): /pəˈteɪ.təʊ/, [pə̥ˈtʰeɪtʰəʊ]. (General American) enPR: pə-tāʹtō, IPA(key): /pəˈteɪ.toʊ/, [pə̥ˈtʰeɪɾoʊ], [pə̥ˈtʰeɪɾə]. Potato Potato Facts and Figures How Potato Grows Potato Nutrition Native Potato Varieties Wild Potato Species Potato Processing and Uses Potato Pests and Diseases. The potato is a starchy, tuberous crop from the perennial Solanum tuberosum of the Solanaceae family (also known as the nightshades). The word potato may refer to the plant itself as well as the edible tuber.
Steps to make Potato & Bacon Soup:
- Place chicken stock and bay leaves in a seperate saucepot. Bring to a boil. Reduce by 1/3.
- Slowly render bacon fat on medium-low heat until bacon is crispy. Remove bacon with a slotted spoon and pat dry between paper towels. Reserve.
- Add celery, carrots, and onions with a small pinch of salt and pepper. Sweat on medium-low heat until veggies begin to soften, about 5-8 minutes.
- Add potatoes. Season with herbes de provence, salt, and pepper. Cook for 4-5 minutes.
- Add garlic. Cook 1 minute.
- Heat heavy cream to a simmer in a seperate saucepot.
- Add chicken stock. Simmer until potatoes are tender, approximately 15 minutes.
- Remove bay leaves. Puree the soup in the pot with an immersion blender. (Puree 3/4 of the soup if you want some bite)
- Add heavy cream. Stir to combine.
- Add cheese slowly while whisking.
- Simmer 5 minutes. Do not boil. (If you want a thicker soup, a roux or slurry can be added)
- Add 3/4 of the bacon to the soup.
- Garnish with sour cream and bacon.
- Variations; leeks, milk, kale, spinach, corn, paprika, smoked paprika, cheddar, roasted red bell pepper, roasted garlic, chives, scallions, peppercorn melange, butter, Italian seasoning, rosemary, sage, thyme, oregano, parsley, basil, applewood seasoning, asiago, asparagus, broccoli, tarragon, dill, cilantro, coconut, dried onion soup mix, milk, canola oil, vegetable oil, vegetable stock, beer, white wine, white pepper, celery root, celery seed, turnips, butternut squash, acorn squash, lemon,
- Horseradish, zucchini, green beans, creme fraiche, cayenne, crushed pepper flakes, cardamom, capers, swiss, gruyere, parmesean, romano, fontina, cumin, curry, fennel, marjoram, mint, ground mustard, jalapeño, poblano, habanero, peas, saffron, savory, shallots, white wine vinegar
The potato is a starchy, tuberous crop from the perennial Solanum tuberosum of the Solanaceae family (also known as the nightshades). The word potato may refer to the plant itself as well as the edible tuber. In the region of the Andes, there are some other closely related cultivated potato species. potato. A word used by some people to describe themselves in a humorous way. Generally used by girls with low self-esteem who think they aren't attractive and/or cute enough to make guys, especially.
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