Red Lentil And Bacon Soup
Red Lentil And Bacon Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, red lentil and bacon soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Red Lentil And Bacon Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Red Lentil And Bacon Soup is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook red lentil and bacon soup using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Red Lentil And Bacon Soup:
  1. Prepare 1 cup Red lentils
  2. Make ready 3 slice Smoked Bacon, diced
  3. Take 1/2 medium Sweet onion, chopped
  4. Make ready 4 clove Garlic, smashed and sliced
  5. Get 1 Parsnip, peeled and chopped
  6. Take 1 box Mushroom broth
  7. Take 1 cup Water
  8. Take 1/2 tsp Paprika
  9. Prepare 1/2 tsp Turmeric
  10. Make ready 1 pinch Salt
  11. Take 2 Baby bell mushrooms (for garnish)
Instructions to make Red Lentil And Bacon Soup:
  1. In a medium pot, crisp the bacon on medium heat.
  2. Then add the parsnip and onion. Cook together for 3-5 minutes.
  3. Next add the garlic and cook about 3 minutes more.
  4. After adding the broth and water, stir in the lentils.
  5. Allow to simmer for 30-40 minutes stirring occasionally.
  6. Once the soup has thickened up, combine the paprika, turmeric and salt.
  7. Pour all the contents into a blender and liquify for 10 seconds.
  8. Transfer to bowls and serve hot. Garnish with a few mushroom slices or a squiggle of ketchup.

So that’s going to wrap it up for this special food red lentil and bacon soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!