Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bacon chicken corn chowder. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bacon Chicken Corn Chowder is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Bacon Chicken Corn Chowder is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have bacon chicken corn chowder using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Chicken Corn Chowder:
- Make ready 2 tbsp butter
- Take 1 medium yellow onion chopped very well
- Make ready 1 can of diced tomatoes with green chiles(14.5 oz)
- Prepare 1 cup corn(canned or frozen)
- Take 4 oz cream cheese
- Prepare 2 1/2 cup chicken stock
- Take 1 1/2 cup half and half
- Get 1 tsp ground cumin
- Make ready 1 1/2 tsp garlic powder
- Get 1 salt and pepper to taste
- Prepare 3 slices of bacon cooked to crispiness and diced into small pieces
- Make ready 2 1/2 cup chicken that had been cooked and diced
- Get 1 cup shredded sharp cheddar cheese
- Take 1 tortilla chips to break into soup
Steps to make Bacon Chicken Corn Chowder:
- Melt butter and sautee onion for 5-7 minutes in a large soup/stock pot. Add next 8 ingredients and simmer over low-medium heat until cream cheese is thoroughly melted.
- Add chicken, bacon and cheese to pot and continue to simmer another 5 minutes. Serve with crushed tortilla chips.
So that’s going to wrap it up with this special food bacon chicken corn chowder recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!