Loaded Cauliflower cheese soup
Loaded Cauliflower cheese soup

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, loaded cauliflower cheese soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Loaded Cauliflower cheese soup is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Loaded Cauliflower cheese soup is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook loaded cauliflower cheese soup using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Loaded Cauliflower cheese soup:
  1. Take 2 Large head cauliflower broken up
  2. Make ready 1 cup shredded carrots
  3. Get 1 yellow onion diced
  4. Prepare 2 cloves garlic minced
  5. Get 1 stalk celery chopped
  6. Make ready 4 (14 oz) cans low sodium chicken broth
  7. Get 2 teaspoons Cajun Creole seasoning
  8. Get 1 tsp low sodium Old Bay seasoning
  9. Make ready 1 teaspoon Bragg organic sprinkle with 24 herbs seasoning or use
  10. Take Italian seasoning
  11. Make ready 1 teaspoon cracked black pepper
  12. Make ready 1/2 cup flour
  13. Make ready 1 stick good butter
  14. Prepare 1 cup heavy cream
  15. Get 1/4 cup room temperature sour cream
  16. Get 1 1/2 cups shredded white cheddar cheese
  17. Prepare 2 cup shredded cheddar cheese
  18. Prepare 1 (3 oz) package bacon bits
  19. Take 2 Tablespoons dried chives
  20. Prepare Topping ⬇😉
  21. Get Croutons, shredded cheddar cheese, bacon bits, and chives
Instructions to make Loaded Cauliflower cheese soup:
  1. In a large soup pot add the first 10 indredients and boil for 10 minutes or till veggies are soft.
  2. In a small sauce pot melt butter and wisk in flour and set aside.
  3. In a blender add in half of the veggies/ broth and blend till smooth and place in another pot. Then do a second batch and blend till smooth and pour into pot with rest of soup. Caution it will be hot.
  4. On med low heat Stir in heavy cream, milk and sour cream
  5. Then stir in cheeses, chives and bacon bits. Making sure cheese is fully melted and it's fully mixed and hot.
  6. Serve and top bowls with desired toppings and enjoy.😊

So that is going to wrap it up for this special food loaded cauliflower cheese soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!