Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, loaded potato soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Loaded Potato Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Loaded Potato Soup is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have loaded potato soup using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Loaded Potato Soup:
- Make ready 1/2 pound bacon
- Make ready 9 green onions
- Take 4 C water
- Take 1 Qt Half and Half
- Make ready 1 lb sour cream
- Take 1 lb shredded cheddar cheese
- Get 2 lbs red potatoes cut up
- Get Black pepper
- Get Salt
- Prepare Thyme
- Take Cliantro
Steps to make Loaded Potato Soup:
- Brown bacon in the bottom of a large sauce pan. Cook the grease out as much as possible. Rinse, drain, and return to pan.
- Add seasonings to taste, and chopped up onions to the browned bacon. Cook until tender.
- Add water and whisk in sour cream, half and half to the bacon and onions.
- Heat to a simmer, whisking occasionally.
- Gently stir in shredded cheese until smooth.
- Stir in potatoes, heat to a gentle simmer and cook until potatoes are tender.
- Allow soup to sit without heat for about ten minutes.
- Stir and serve. Sprinkle extra toppings, or eat it as is.
So that’s going to wrap it up with this special food loaded potato soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
