Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheesy bacon potato soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Bacon Potato Soup is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Cheesy Bacon Potato Soup is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have cheesy bacon potato soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy Bacon Potato Soup:
- Take 10 tbsp Butter
- Take 3/4 large Onion
- Make ready 12 slice Thick cut cherry smoked bacon
- Make ready 8 Red potatoes
- Get 6 Russet potatoes
- Get 12 oz Heavy cream
- Take 3 tbsp Minced garlic
- Prepare 1 can Frito jalape?o cheddar dip
- Get 8 oz Sharp cheddar cheese
- Take 5 as needed Cayenne, paprika, chives, salt, pepper
Instructions to make Cheesy Bacon Potato Soup:
- Cut up onion and butter and simmer in soup pot.
- Cook bacon and let cool
- As bacon is cooling peel and slice up all potatoes. Add heavy cream and water
- Add bacon and garlic and turn up the heat. Stir occasionally for about 30 minutes.
- Add in cheeses and stir until well blended/melted. Add in any desired spices. I used only the 5 listed. Turn down heat and continue cooking 30 minutes
- Mash potatoes somewhat to creat smaller pieces and thicken up soup. Enjoy!
So that is going to wrap this up for this special food cheesy bacon potato soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
