Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, the bacon cheddar potato soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The Bacon Cheddar Potato Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. The Bacon Cheddar Potato Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have the bacon cheddar potato soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make The Bacon Cheddar Potato Soup:
- Get 8 medium Potatoes
- Get 3 cup water
- Prepare 1 1/2 cup chicken broth
- Prepare 1 stick unsalted butter
- Get 1 medium onion, chopped
- Get 1 tsp ground black pepper
- Get 1 tsp sea salt
- Get 2 tsp crushed basil leaves
- Make ready 1 tsp crushed red peppers
- Prepare 2 cup milk
- Make ready 3 tsp flour
- Take 5 oz bacon crumbled
- Get 8 oz sharp cheddar cheese
Instructions to make The Bacon Cheddar Potato Soup:
- Cut and cube potatoes evenly. Put in to your pot. Also add your chicken broth, onion, butter, sea salt, black pepper, basil, crushed red peppers and water.
- Bring to a boil till potatoes are tender. Stirring occasionally. Once tender put to a simmer.
- Now in additional bowel add milk and flour. Stir till smooth. Add mix, bacon and cheese to simmering pot. Stir well and let simmer for abut 10 minutes. Stirring occasionally.
- Now it's ready. Enjoy. I make mine with 2 teaspoons of crushed red peppers for more of a kick. For those of you who like spice. I get about 3 quarts out this recipe.
So that’s going to wrap this up for this special food the bacon cheddar potato soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
