Beef stew
Beef stew

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beef stew. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In this recipe, beef stew meat is braised in a rich, mildly spicy red chile sauce until fork tender and served over mashed sweet potatoes. Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew. You can also follow our best tips for tenderizing meat.

Beef stew is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Beef stew is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have beef stew using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef stew:
  1. Prepare 1 kg beef
  2. Make ready 4 tablespoons of braai marinade
  3. Make ready 1 teaspoon rajah mixed with parsley
  4. Take sprinkle rosemary
  5. Prepare 1 bay leaf
  6. Get 1 cube beef stock
  7. Prepare 2 tablespoons of oil
  8. Take 1 small green pepper
  9. Take 1 chilli red pepper
  10. Take 1/2 onion
  11. Make ready 3 cups water
  12. Make ready 2 tablespoons beef oxtail soup

We just got back from Los Angeles. Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer. Add beef, a few pieces at a time, and toss to coat.

Steps to make Beef stew:
  1. Rinse the meat then add marinade beef stock and cook for 1 hour and keep on adding a little water as needed
  2. When tender add onion, oil, all spices and red chili and fry for 5 minutes
  3. Add a glass of water, add diced pepper and beef oxtail soup and let it simmer for 10 minutes

Bring to a boil, then reduce to a slow simmer. Add beef, a few pieces at a time, and toss to coat. In a Dutch oven, brown beef in oil over medium heat. Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew.

So that’s going to wrap it up for this special food beef stew recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!