Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, "say hello to my bowl of soup". It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
"Say Hello to My Bowl of Soup" Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, "say hello to my bowl of soup". It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty.
"Say Hello to My Bowl of Soup" is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. "Say Hello to My Bowl of Soup" is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have "say hello to my bowl of soup" using 22 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make "Say Hello to My Bowl of Soup":
- Get 8 cup chicken broth (low sodium)
- Prepare 1/4 cup white wine
- Get 1 onion, diced
- Get 4 clove garlic, minced
- Prepare 1 tsp Italian seasoning
- Get salt and pepper
- Take 1 tbsp olive oil, extra virgin
- Get 1 1/2 tsp dried basil
- Prepare 1/2 tsp dried oregano
- Prepare 1 carrot, diced small
- Take 1 1/4 cup Orzo pasta (or any other pastini small pasta)
- Make ready 1/2 fresh lemon, juice squeezed
- Prepare 1 1/2 cup roughly chopped fresh spinach (or 2 cups, depending on how much you love spinach) lol
- Prepare Mini Meatballs
- Make ready 1 lb ground beef
- Make ready 1 egg, lightly beaten
- Take 1 slice white bread (crust removed) and torn into little pieces
- Take 1/4 small onion, diced small
- Get salt and pepper
- Make ready 1 tsp Italian seasoning
- Get 1/2 tsp chili flakes
- Make ready 1/4 cup Fresh parsley
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Steps to make "Say Hello to My Bowl of Soup":
- In a large bowl, combine meatball ingredients, and form your mini Meatballs.
- Place your meatballs on a baking sheet and cook in oven @ 400°F for 20 min.
- Meanwhile, heat olive oil in a large soup pot and add your onion, garlic, carrot, dried herbs and salt and pepper. Cook until onion is translucent.
- Add your white wine and cook for another 2 min.
- Add your chicken broth then allow the liquid to come to a boil. Once it's boiling, add your pastini.
- When the pastini is about 1/2 way cooked, add your meatballs to the pot and cook until the pasta is about 90% cooked.
- Finally, add your chopped fresh spinach and juice of half a lemon. (It looks like a lot of spinach at first, but it'll cook down)
- Allow everything to cook throughly (mainly the pasta)
- Serve with fresh parmesan shavings (sadly I didn't have any today) and some crusty Italian bread along side.
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