Beef, Bacon, and Vegetable Soup
Beef, Bacon, and Vegetable Soup

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, beef, bacon, and vegetable soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef, Bacon, and Vegetable Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Beef, Bacon, and Vegetable Soup is something which I have loved my whole life.

Top with beef mixture and bacon. Combine the broth, tomatoes, gravy and pepper; pour over top (do not stir). Beef, Bacon, and Vegetable Soup instructions. Slice the bacon and cook render the fat.

To get started with this particular recipe, we must first prepare a few components. You can have beef, bacon, and vegetable soup using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef, Bacon, and Vegetable Soup:
  1. Take 2 cups chopped cabbage
  2. Make ready 1 small white onion
  3. Take 1 small red onion
  4. Take 32 ounces meat spaghetti sauce I used Mids brand
  5. Take 1 large carrot
  6. Get 1 cup sliced celery
  7. Make ready 1/2 teaspoon white ground pepper
  8. Make ready To taste salt
  9. Prepare 1 teaspoon granulated garlic powder
  10. Take 1/4 pound smoked bacon
  11. Make ready 1 pound ground sirloin
  12. Prepare 1/2 pound frozen French fries
  13. Make ready 1/2 teaspoon fennel seed
  14. Take 1 pint water

Add onions to drippings; cook and stir until tender. Add the ground beef, onions, and celery to the bacon drippings; cook, stirring, until the beef is no longer pink. Add the carrots, beef broth, tomatoes, peppers, Worcestershire sauce, salt, chili powder, and chipotle or cayenne pepper. This Maryland Crab Soup is a family recipe that has been passed down for generations.

Instructions to make Beef, Bacon, and Vegetable Soup:
  1. Wash and chop the vegetables.
  2. Slice the bacon and cook render the fat. Add the pepper. Stir for a minute.
  3. Add the fennel seeds, French fries, beef, and vegetables, stir coating them all. Add salt, cover and simmer till tender stirring as needed.
  4. When the vegetables are tender add the garlic give a good stir. Add the sauce. Add the water. Simmer 15 minutes.
  5. Serve I hope you enjoy!

Add the carrots, beef broth, tomatoes, peppers, Worcestershire sauce, salt, chili powder, and chipotle or cayenne pepper. This Maryland Crab Soup is a family recipe that has been passed down for generations. Beef, bacon, and plenty of vegetables set the stage for this red crab soup seasoned to perfection with Old Bay. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient!

So that’s going to wrap it up with this exceptional food beef, bacon, and vegetable soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!