Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, loaded potato soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Loaded Potato Soup is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Loaded Potato Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have loaded potato soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Loaded Potato Soup:
- Get 2 T olive oil
- Get 1-2 small dried chiles
- Get 1 garlic clove, minced
- Get 1 onion, chopped
- Make ready 3 c cauliflower florets
- Make ready 1 lb baby Yukon gold potatoes, larger ones halved or quartered
- Prepare 32 oz low-sodium vegetable stock
- Get 1 tsp salt
- Prepare 1 tsp black pepper
Steps to make Loaded Potato Soup:
- In large pot, heat oil, chile and garlic. Add onion and cook until tender.
- Add cauliflower, potatoes, broth, 2 cups water, salt and pepper. Bring to boil, reduce heat and simmer until potatoes are tender.
- Remove chile and puree soup in blender in batches until smooth. Return to pot and reheat.
- Serve with baked potato toppings!
So that is going to wrap it up for this special food loaded potato soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
