Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spicy stir-fried ground meat and shirataki noodles. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Stir-Fried Ground Meat and Shirataki Noodles is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Spicy Stir-Fried Ground Meat and Shirataki Noodles is something which I have loved my entire life.
Add the minced garlic and ground pork. Add fish sauce, hot bean sauce, crispy chili and oyster sauce. Stir-Fried Shirataki Noodles with Spicy Ground Pork. Satisfied that craving for stir-fried noodles but with the fraction of the This noodle look alike shirataki is my favorite substitute for traditional wheat noodles.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy stir-fried ground meat and shirataki noodles using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Stir-Fried Ground Meat and Shirataki Noodles:
- Take 2 bags Shirataki noodles (konnyaku noodles)
- Make ready 170 grams Ground beef (or pork or chicken)
- Take 2 tsp ★ Grated ginger
- Get 1 to 2 teaspoons ★ Doubanjiang
- Prepare 3 tbsp ◎ Soy sauce
- Get 2 tbsp each ◎ Mirin, sake, sugar
- Prepare 3 tbsp ◎ Water
- Make ready 1 tsp ◎ Chicken soup stock granules
- Get 1 dash Vegetable oil for stir frying
For lovers of spicy noodles, this shirataki stir fry recipe combines savoury Japanese miso paste with fresh chilli pepper for a dynamic flavour. Add the miso and sake mixture and continue to stir-fry until the noodles are nice and golden coloured. Serve as a side or add some meat and veg to make it a. The Best Shirataki Noodles Recipes on Yummly
Steps to make Spicy Stir-Fried Ground Meat and Shirataki Noodles:
- Bring a pot of water to a boil and add some salt. Boil the shirataki noodles for a couple of minutes, drain into a colander or sieve, and cut into easy to eat lengths.
- Put the ★ ingredients and oil into a frying pan, and stir fry until fragrant. Add the ground meat and stir fry until crumbly.
- Add the shirataki noodles and stir fry quickly. Add the ◎ ingredients, and simmer until there's no moisture left in the pan.
- Done!
Serve as a side or add some meat and veg to make it a. The Best Shirataki Noodles Recipes on Yummly This is a very typical stir fried noodle dish that I have as a midweek meal. One that doesn't require I decided to go with the Spicy Hokkien Noodles because it's a staple in my midweek meal repertoire. Option: Tenderising beef for stir fries.
So that is going to wrap this up with this special food spicy stir-fried ground meat and shirataki noodles recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
