Pho (special beef noodle soup)
Pho (special beef noodle soup)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pho (special beef noodle soup). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pho (special beef noodle soup) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Pho (special beef noodle soup) is something which I’ve loved my whole life. They are fine and they look fantastic.

Vietnamese beef noodle pho is an easy soup to fall in love with. Those chewy noodles, that savory broth, the tender slices of beef ā€” all those crunchy, spicy, herby garnishes we get to toss on top. On a cold evening, after a rough day at work, when we're sick, on a lazy weekend afternoon. In the Vietnamese repertoire, beef pho noodle soup is a classic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pho (special beef noodle soup) using 23 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Pho (special beef noodle soup):
  1. Prepare 1 SOUP BASE
  2. Prepare 3 star anise
  3. Get 1 tsp cloves
  4. Take 1 stick cinnamon
  5. Prepare 2 medium onions
  6. Get 4 crushed garlic
  7. Make ready 1 tbsp black pepper corn
  8. Prepare 2 tsp salt
  9. Take 2 tbsp sugar
  10. Take 1 pinch msg (optional )
  11. Take 1 dash fish sauce
  12. Get 1 1/2 kg beef bone (still a bit of meat on & fat)
  13. Take 2 packages beef balls
  14. Get 400 grams topside beef
  15. Prepare 300 grams beef tendons
  16. Make ready 200 grams honeycomb tripe
  17. Make ready 2 packages rice noodles (dry or wet)
  18. Get 1 vietnamese mints
  19. Prepare 1 shallots
  20. Prepare 1 hoi sin sauce
  21. Take 1 bean spout
  22. Make ready 1 chillies
  23. Prepare 1 chilli sauce

Authentic Pho recipe from award-winning cookbook author and foremost expert in Vietnamese cuisine, Andrea Nguyen! With a broth that's light yet so full of flavor. Spicy Noodle Soup Beef & Pork Served w/Bean Sprouts & Shredded Cabbage. Pan-Fried, Flat Rice Noodle topped with the House Special Stir Fry.

Instructions to make Pho (special beef noodle soup):
  1. place beef bones, star anise, black pepper corn, cloves, salt, sugar, cinnamon, onions, msg and a dash of oil in a large pot add cold water turn stove to high until boiled turn down heat cook beef balls and set aside cook for 6 hours skim the broth regular and top up broth (cold water)
  2. meanwhile clean tendons & tripe rub salt on it put in a second pot add water and boil for 4 hours change water every hour until soft then set it aside to cool down
  3. ZZZZZZ zzzzzz ZZZZZZZ 6 HOURS PAST
  4. broth almost ready
  5. broth level should be 1/4 down top up with cold water taste broth it may need more seasoning bring it back to a boil and turn off
  6. cook rice noodles set aside
  7. slice topside beef(against the grain), onions thinly chop vietnamese mints and shallots set aside
  8. chop tendons into chunks thinly sliced tripe set aside
  9. almost there place serving noodles in a bowl add raw sliced beef in and onions (sliced)
  10. add some broth in a small pot put in some tripe and tendons boil it (super hot) then pour it in the bowl the sliced beef well cook
  11. add to the bowl with vietnamese mints and shallots serve with fish sauce and chilli, hoi sin sauce and chilli sauce on the side
  12. enjoy

Spicy Noodle Soup Beef & Pork Served w/Bean Sprouts & Shredded Cabbage. Pan-Fried, Flat Rice Noodle topped with the House Special Stir Fry. Where Asian cuisine is brought to life through good food, great customer service, and the most convenient and We pride ourselves on making some of the most delicious Vietnamese dishes like Pho, Broken Rice, Hue Style Spicy Noodle, Spring Rolls, and Vermicelli Soup. This Vietnamese Beef Noodle Soup is a great way of serving something different for dinner and introducing steak to your little ones. Pho consists of specially cooked broth, rice noodle, spice, herb, and meat toppings; and is Virtually any beef bones, as long as they're fresh, would work for making Pho beef broth.

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