Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, low calorie shirataki noodle tomato ramen. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Rinse tofu noodles under hot water. Drain and cut noodles in half (into manageable pieces.) Set aside. Bring broth to a boil and Add soy sauce and tofu noodles and simmer until heated through. If you wish, stir in some chopped green onions, or some cooked meat or veggies!
Low Calorie Shirataki Noodle Tomato Ramen is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Low Calorie Shirataki Noodle Tomato Ramen is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have low calorie shirataki noodle tomato ramen using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Low Calorie Shirataki Noodle Tomato Ramen:
- Prepare 2 packs Shirataki noodles
- Take 1 can ●Canned tomato
- Make ready 400 ml ●Vegetable juice
- Take 1 ●Black pepper
- Make ready 1 ●Salt
- Make ready 200 ml ●Water
- Make ready 2 ●Soup stock cubes
- Take 1/2 tsp Grated ginger
- Prepare 1/2 tsp Grated garlic
- Get 150 grams Ground chicken thigh meat
- Get 1/2 Onion
- Prepare 2 bunches Komatsuna
- Prepare 1 dash Olive oil
- Prepare 2 slice Sliced cheese
For this today's video, we're making our favorite healthy Japanese style pork ramen recipe with low carb shirataki noodles. Product TitleMiracle Noodle Pasta - Shirataki - Miracle Noodle The Best Shirataki Noodles Recipes on Yummly Sukiyaki Shirataki Noodles, Shirataki Noodles Carbonara, Kimchi Shirataki Noodles. Ramen Noodles are cheap and so easy to turn into a hearty Prepare ground pork with seasonings and herbs and create low-fat, low-calorie breakfast sausage.
Steps to make Low Calorie Shirataki Noodle Tomato Ramen:
- Spread olive oil in a pan and stir fry the garlic and ginger. When it's fragrant, add ground chicken and finely chopped onion, and keep stir frying.
- When the chicken and onions are about halfway cooked, add the ● ingredients, roughly cut up shirataki noodles, and simmer for about 15 minutes. (Until the shirataki noodles are properly flavored.)
- When the shirataki noodles have absorbed flavor, add the stems of the komatsuna green, then the leaf, and keep simmering.
- When the komatsuna is cooked through, transfer the soup and noodles to a bowl. Top with cheese, microwave for 30 seconds, and it's done.
- Another recipe in my shirataki noodle series: "For Low Calorie Diets Easy! Shirataki noodle miso ramen" - - https://cookpad.com/us/recipes/143792-an-easy-recipe-for-diets-miso-shirataki-ramen
- Another recipe in my shirataki noodle series: For Low Calorie Diets Just like the one on sale at convenience stores! Shirataki noodle soy sauce ramen
- Another recipe in my shirataki noodle series: Easy! Shirataki noodle pasta with egg, natto and onion
- Another recipe in my shirataki noodle series: Easy Diet Dish Shirataki noodle dan dan noodles
- Another recipe in my shirataki noodle series (bonus): Easy ♪ Dan dan noodle style soup using bean sprouts - - https://cookpad.com/us/recipes/155147-easy-dandan-noodle-style-soup-with-bean-sprouts
Sukiyaki Shirataki Noodles, Shirataki Noodles Carbonara, Kimchi Shirataki Noodles. Ramen Noodles are cheap and so easy to turn into a hearty Prepare ground pork with seasonings and herbs and create low-fat, low-calorie breakfast sausage. Shirataki Vietnamese Salad - a low carb salad with an ethnic flair. Shirataki noodles are a low-carb, low-calorie, low-fat, gluten-free, vegan pasta substitute that are high in glucomannan, a beneficial soluble fiber. Shirataki noodles do not contain any protein, so you will need to get protein from other sources.
So that’s going to wrap this up for this exceptional food low calorie shirataki noodle tomato ramen recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!