creamy beef,carrot and noodle baked stroganoff
creamy beef,carrot and noodle baked stroganoff

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, creamy beef,carrot and noodle baked stroganoff. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

creamy beef,carrot and noodle baked stroganoff is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. creamy beef,carrot and noodle baked stroganoff is something which I’ve loved my entire life.

All Reviews for Rich and Creamy Beef Stroganoff. I served this with buttered egg noodles and roasted broccoli. There's just enough for someone to re-warm for lunch tomorrow. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a (The key to transforming the beef into succulent morsels of mouthwatering meat.) So when you want to impress the family but don't have all day to do.

To begin with this particular recipe, we have to prepare a few components. You can cook creamy beef,carrot and noodle baked stroganoff using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make creamy beef,carrot and noodle baked stroganoff:
  1. Get 1 lb ground beef
  2. Make ready 1 large onion,diced( about 1 cup)
  3. Prepare 2 can (10 3/4 0z.each) campbell's condensed cream of mushroom soup
  4. Prepare 2 cup water
  5. Get 2 cup frozen crinkle cut,or sliced carrots,thawed
  6. Prepare 4 cup uncooked medium egg noodles
  7. Make ready 8 oz sour cream

I have prepared this Creamy Beef and Mushroom Stroganoff with everything from boiled or mashed potatoes, rice and pasta, especially egg noodles. I make two other Stroganoff dishes besides this Creamy Beef and Mushroom Stroganoff. Both are great for weeknights and so tasty. Serve the stroganoff over the noodles; garnish with more sour cream and chopped parsley.

Instructions to make creamy beef,carrot and noodle baked stroganoff:
  1. preheat oven to 375°F
  2. brown beef and onion in a 12in skillet,stirring frequently to break up the beef.drain.
  3. into your beef add soup,water,and sour cream,and mix well.
  4. spoon beef mixture in a 9×13×2 in shallow baking dish.
  5. into your beef mixture add carrots,and noodles.stir until mixed.
  6. cover and bake for 40 MIN.or until hot and bubbly.
  7. ENJOY!
  8. RECIPE BY CAMPBELL'S CASSEROLES COOKBOOK

Both are great for weeknights and so tasty. Serve the stroganoff over the noodles; garnish with more sour cream and chopped parsley. This beef stroganoff recipe is basically magic. If the addition of evaporated milk has you doubting this recipe, never fear—it cooks with the noodles to create an unbelievably creamy sauce, all in one pot. And talk about easy—you don't even.

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