Beef Stroganoff
Beef Stroganoff

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef stroganoff. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Learn how to cook Classic Beef Stroganoff, with tender strips of beef and mushrooms, in an incredible creamy sauce. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce. The most amazing Beef Stroganoff you will ever have!

Beef Stroganoff is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Beef Stroganoff is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have beef stroganoff using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:
  1. Make ready Main Dish
  2. Get 1 1/2 lb Ground Hamburger
  3. Take 1 tbsp Butter
  4. Get 1 large Onion
  5. Take 1 1/2 tbsp Minced Garlic
  6. Take 1 tsp Black Pepper
  7. Take 1 1/2 tsp Salt
  8. Take 1/4 tsp Season All
  9. Get 2 Beef Bullion cubes
  10. Prepare 1 1/4 cup Hot Water
  11. Prepare 2 tbsp All Purpose Flour
  12. Prepare 1 can condensed Mushroom Soup
  13. Take 1/2 cup Milk
  14. Get Serving
  15. Take 1/2 cup Sour Cream
  16. Get 1 can Mushroom Pieces (if desired)

Beef stroganoff is the original family favorite skillet meal. This recipe is so decadent and savory We know and love this recipe with egg noodles, however beef stroganoff was traditionally served with. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice.

Steps to make Beef Stroganoff:
  1. Heat large skillet and add butter, onion and garlic.
  2. Add ground meat, salt, pepper, season all and cook to taste.
  3. In a separate cup add bullion cubes in hot water and dissolve.
  4. Add to the pan, beef broth, soup, and milk and bring to simmer.
  5. Stir in flour carefully as not to lump.
  6. Bring mixture to high simmer and cover, stirring occasionally for 10 minutes.
  7. Pour mixture over wide egg noodles or rice and top with mushrooms if desired.
  8. Stir in sour cream just before serving and top with mushrooms pieces if desired.
  9. Enjoy!!!

Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. Beef stroganoff is the ultimate cold weather dinner. The Best Kind Of Beef To Use For Stroganoff. Many stroganoff recipes call for tougher cuts of meats to be braised and simmered.

So that’s going to wrap this up with this special food beef stroganoff recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!