Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, hamburger patties in mushroom sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hamburger patties in mushroom sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Hamburger patties in mushroom sauce is something that I have loved my whole life. They are nice and they look wonderful.
Mix gently until all ingredients are combined well. Drizzle olive oil on a platter and coat both sides of the patties with the oil. In the other skillet, add the cream cheese, cream, thyme, salt and pepper. Once the cream cheese is melted, add the gruyere and mix well until melted.
To get started with this particular recipe, we must first prepare a few components. You can have hamburger patties in mushroom sauce using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger patties in mushroom sauce:
- Take 1 pound hamburger meat
- Prepare 1/4 cup onion, diced
- Make ready 2 garlic cloves, minced
- Get 2 dashes worceshire sauce
- Get I can cream of mushroom soup
- Get 1/3 cup half½ or whole milk
- Prepare 1 heaping tbsp sour cream
- Get salt and pepper
Seal bags (removing all air) and freeze. Salisbury steaks are typically made with ground beef and seasonings. This version includes some fine dry bread crumbs and grated onion. The easy mushroom gravy is a simple pan gravy, and it is the perfect sauce for these delicious hamburger steaks.
Instructions to make Hamburger patties in mushroom sauce:
- In a bowl combine hamburger meat, onion, garlic and worceshire sauce. Mix well and form 4 patties
- Place in a skillet on med high heat the patties, flipping once after 3 min. Then add mushroom soup, sour cream and half&half. Mix well
- Cover for 10 min. Then serve with a dash of salt and pepper
This version includes some fine dry bread crumbs and grated onion. The easy mushroom gravy is a simple pan gravy, and it is the perfect sauce for these delicious hamburger steaks. In a small saucepan combine golden mushroom soup, Worcestershire sauce, and slices mushrooms. Heat over medium heat until simmering. In a small bowl mix seasoned salt and pepper.
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