Mushroom soup
Mushroom soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, mushroom soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats. Homemade Cream of Mushroom Soup is full flavoured and so easy to make, you won't buy soup in a can again!

Mushroom soup is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mushroom soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have mushroom soup using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom soup:
  1. Make ready 1 spoon butter/ margarine
  2. Get Blended ingredients:
  3. Prepare 5-6 small oyster mushroom/ button mushroom or 1 big mushroom
  4. Take 1/4 onion
  5. Make ready 2 cloves garlic
  6. Get ±1 handful of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire
  7. Make ready Chicken breast or any meat, cut small or mince (optional)
  8. Take 1/4 onion, diced
  9. Get Pinch salt
  10. Make ready Pinch black pepper
  11. Prepare Pinch white pepper
  12. Make ready A bit of Parsley or celery, chopped
  13. Prepare Spring onion, chopped
  14. Take 2 tablespoon wheat flour, mix with some water
  15. Make ready ±600 ml of water or milk

It is well known in North America as a common type of condensed canned soup. Mushroom soup is a hearty and delicious dish to make on a cold winter night. Mushroom soup is easy to make and is great garnished with cheese and served alongside a crusty piece of bread. It is so simple to make and everything is in a light cream broth so you still.

Steps to make Mushroom soup:
  1. Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant
  2. Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted.
  3. Put in the chicken/ meat.. sauté until the meat color turned into pale.
  4. Add on salt & pepper, stir well and add on water/ milk until boiled.
  5. Add on chopped parsley/ celery & spring onion, stir.
  6. Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly)
  7. Serve with garlic bread or any toast 😉

Mushroom soup is easy to make and is great garnished with cheese and served alongside a crusty piece of bread. It is so simple to make and everything is in a light cream broth so you still. Mushroom soup is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate this classic from familiar to fabulous. Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos.

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