Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, italian wedding soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
After reading everyone elses reviews this is what I did to make the best Italian wedding soup I've EVER tasted. Wedding soup or Italian wedding soup is an Italian soup consisting of green vegetables and meat. It is popular in the United States, where it is a staple in many Italian restaurants. Wedding soup consists of green vegetables (usually endive and escarole or cabbage, lettuce, kale, and/or spinach) and meat.
Italian Wedding Soup is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Italian Wedding Soup is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook italian wedding soup using 21 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Italian Wedding Soup:
- Make ready Meatballs:
- Get 1/2 pound ground veal
- Make ready 1/4 cup panko bread crumbs
- Make ready 2 Tbsp parmesan cheese
- Make ready 1 clove garlic minced
- Make ready 2 Tbsp milk
- Take 1 egg beaten
- Prepare 1 tsp salt
- Take 1/2 tsp ground pepper
- Make ready 1 1/2 tsp Italian seasoning
- Take Soup:
- Prepare 2 Tbsp olive oil
- Take 1 cup sweet onion finely chopped
- Make ready 1 cup carrots finely chopped
- Prepare 1 cup celery finely chopped
- Prepare 2 cartons chicken stock (about 8 cups)
- Take 1 tsp oregano
- Take 1/2 tsp ground black pepper
- Make ready 1/2 cup ancini de pepe (small pasta)
- Take 2 cups baby spinach
- Get 1/4 cup parmesan cheese
This Italian wedding soup recipe is simple to make and the absolute BEST thing to eat! My whole family loves it, and yours will, too. Served at every Italian-American wedding across the nation, Italian Wedding Soup is something no self-respecting Italian-American couple would ever think of getting married without it. The whole family loves this Italian wedding soup with tender meatballs, veggies and pasta in a rich, flavorful broth.
Steps to make Italian Wedding Soup:
- Preheat oven to 350 degrees. Mix all ingredients for the meatballs together and shape into small meatballs. Place on a pan lined with parchment paper and bake for approximately 20 minutes or until cooked through.
- Heat olive oil in a large saucepan and saute the onion. Add the next five ingredients for the soup and bring to a boil. Reduce heat and simmer for about 10 minutes. Add the ancini de pepe and simmer for another 6 minutes or until pasta is tender. Add meatballs, spinach and parmesan cheese and cook for 2 more minutes.
- Serve and enjoy!
Served at every Italian-American wedding across the nation, Italian Wedding Soup is something no self-respecting Italian-American couple would ever think of getting married without it. The whole family loves this Italian wedding soup with tender meatballs, veggies and pasta in a rich, flavorful broth. This Italian Wedding Soup Recipe is simply the best! Made with acini de pepe, beef and pork meatballs, carrots, celery, greens, and Parmesan cheese. Wedding soup gets its name from an Italian phrase which is translated to "married soup".
So that is going to wrap it up with this exceptional food italian wedding soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
