Beef & Lentil Rice
Beef & Lentil Rice

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, beef & lentil rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef & Lentil Rice is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Beef & Lentil Rice is something that I’ve loved my entire life.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients. Contribute to beefproject/beef development by creating an account on GitHub.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef & lentil rice using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Beef & Lentil Rice:
  1. Take Lentil Rice
  2. Make ready 2 cups uncooked rice
  3. Make ready 1 cup brown lentils
  4. Prepare Pinch salt
  5. Prepare 4 cups water
  6. Get 1 tbspn margarine
  7. Prepare Mixed herbs
  8. Prepare Beef Chuck
  9. Make ready 500 g beef chuck
  10. Make ready Spices
  11. Take 2 tbspn canola oil
  12. Make ready Pinch salt
  13. Get Knorr 2 in 1 brown onion soup
  14. Get 1 cup warm water

Learn all about different cuts of beef, from steak to short rib, plus top tips to help you buy the best, prepare and cook to perfection. beef ( plural beef or beefs or beeves). beef ( third-person singular simple present beefs, present participle beefing, simple past and past participle beefed). beef ( not comparable). A full-grown steer, bull, ox, or cow, especially one intended for use as meat. Beef, flesh of mature cattle, as distinguished from veal, the flesh of calves. The best beef is obtained from early maturing, special beef breeds.

Steps to make Beef & Lentil Rice:
  1. Rinse your lentils til water runs clear.
  2. Put rice together with washed lentils in a pot, add salt & water. Bring to the boil. Cook for about 10 minutes on high heat.
  3. Rinse your rice mixture. Refill water and cook for about 20 min. Do not overcook rice
  4. Once cooked stir in margarine & mixed herbs. Let it steam for a minute or two.
  5. Cut beef into pieces, rinse in water then pat dry.
  6. Warm your oil in pot over high heat, once oil is hot throw in your beef pieces and fry.
  7. Add your spices. I used BBQ garlic & Six 4 all. Fry until beef is browned.
  8. Mix 1 tspn brown onion soup with water and add to pot, add salt, stir in and cook over medium heat for about 40 to 45 minutes.
  9. Once beef is "off-the-bone" cooked up your heat to high, and allow to partly fry in gravy and steam off.

Beef, flesh of mature cattle, as distinguished from veal, the flesh of calves. The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright.

So that’s going to wrap this up for this exceptional food beef & lentil rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!