Enchilada Bake from Heaven
Enchilada Bake from Heaven

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, enchilada bake from heaven. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Enchilada Bake from Heaven is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Enchilada Bake from Heaven is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have enchilada bake from heaven using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Enchilada Bake from Heaven:
  1. Prepare 2 lb lean ground beef
  2. Prepare 2 can cream of chicken soup
  3. Make ready 2 cup 1 1/2 inch cubed velveeta cheese
  4. Get 12 corn tortillas (6 inch)
  5. Make ready 1 can ROTEL diced tomatos & Green chilis ( undrained)
  6. Get 1 can 28 oz. diced tomatos
  7. Take 4 green onions (chopped)
  8. Get 1 cup chedder jack (grated)
Instructions to make Enchilada Bake from Heaven:
  1. heat oven to 350°F.
  2. brown the ground beef and drain it from all the grease.
  3. while meat is cooking get a large mixing bowl and cut your velveeta if you haven't already.
  4. Add the chicken soup, velveeta, rotel, diced tomatoes, and when the meat is done add that to your mixing bowl as well and mix it all in really well.
  5. Then take you 9x13 baking dish and start layering.
  6. 2 cups of your mix then tortillas.
  7. once your third layer of mix spread your chedder Jack cheese evenly on top a long with your chopped green onions.
  8. bake for 20-25 minutes with tin foil on top and 10-15 more minutes without the tin foil.
  9. Let it cool and then enjoy…

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