Enchilada casserole
Enchilada casserole

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, enchilada casserole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Enchilada casserole is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Enchilada casserole is something which I have loved my entire life.

This enchilada casserole was made for mix-ins. We especially love to layer in black beans and corn for a nutritious boost. Check out our best chicken enchilada recipes. This is a layered casserole with ground beef, corn tortillas, enchilada sauce and refried beans baked with a mixture of Cheddar and Monterey Jack cheeses.

To get started with this recipe, we must first prepare a few ingredients. You can have enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Enchilada casserole:
  1. Take 1 lb ground beef
  2. Prepare 1 pkg soft corn tortillas
  3. Prepare 1 can cream mushroom soup
  4. Get 1 can cream chicken soup
  5. Prepare 1 small onion
  6. Prepare 1/2 lb cheddar cheese (grated 2 cups)
  7. Take 1 can diced green chilies
  8. Take 1 can chili beans
  9. Get japeleno to taste or garnish
  10. Get 1 can enchilada sauce

The layers of tortillas, ground beef, beans, corn, and cheese, all smothered in red enchilada sauce will have you coming back for seconds! Cheesy, delicious beef enchiladas in casserole form! A tasty mixture of ground beef, corn tortillas, black olives, and green chilis awaits in this Texas-style, classic Mexican dish. This Beef Enchilada Casserole has layers of ground beef, beans, tortillas and cheese, all smothered in enchilada sauce and baked to perfection.

Steps to make Enchilada casserole:
  1. Saute beef and onion
  2. Add everything else except cheese into saucepan and bring to boil
  3. Add meat and onions bring back to boil
  4. Layer in a casserole dish alternating torts Sauce Cheese and with cheese
  5. Garnish with olives Peppers lettuce onions tomatoes
  6. Bake 350 degrees 30 to 40 minutes or until bubbly

A tasty mixture of ground beef, corn tortillas, black olives, and green chilis awaits in this Texas-style, classic Mexican dish. This Beef Enchilada Casserole has layers of ground beef, beans, tortillas and cheese, all smothered in enchilada sauce and baked to perfection. Serve this easy meal with a fresh tossed salad or a size of Mexican rice for an easy dinner that's sure to be a crowd pleaser! In large skillet, melt butter over medium heat. An enchilada casserole is often baked in a terra cotta (clay) baking dish called a cazuela.

So that’s going to wrap this up for this special food enchilada casserole recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!