Vegetable Beef Soup
Vegetable Beef Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegetable beef soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vegetable Beef Soup is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Vegetable Beef Soup is something that I have loved my entire life. They are nice and they look wonderful.

A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. This vegetable beef soup is made with tender chunks of beef, plenty of vegetables and potatoes, all simmered in a tomato broth.

To get started with this recipe, we have to prepare a few ingredients. You can have vegetable beef soup using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetable Beef Soup:
  1. Prepare 1 lb stew beef
  2. Get 1 onion, chopped
  3. Prepare 3 stalks celery
  4. Get 3 small carrots, chopped
  5. Take 3 white potatoes, small diced
  6. Make ready 3 ears corn, cut off cob
  7. Make ready 1 cup frozen baby Lima beans
  8. Take 1 small can lesueur peas
  9. Prepare 1 can green beans
  10. Take 1 can petite diced tomatoes
  11. Make ready 24 oz's V8 juice
  12. Prepare to taste Salt and Pepper

Made with meaty soup bones, this soup is loaded with vegetables, making it a fabulous cold-weather meal. This homemade vegetable beef soup is super easy to make, so hearty and filling. Find out how to make this on a stovetop or slow cooker! Home » Main Courses » Homemade Vegetable Beef Soup.

Steps to make Vegetable Beef Soup:
  1. Cut stew beef into bite sized cubes. Brown in saute pan and transfer to a large stock pot.
  2. Add carrots, celery and onions to saute pan and cook until tender. Transfer to stock pot with beef.
  3. Add just enough water to cover and simmer until beef is tender. Keep an eye on the water level and add more if necessary.
  4. Add potatoes, corn and lima beans to stock pot. Add additional water to cover. Cook over medium heat until potatoes start to get tender.
  5. Add remaining ingredients and salt and pepper to taste. Simmer 20-30 minutes. Enjoy!
  6. NOTE: Beef and vegetables can be browned in the stock pot. I just prefer the saute pan. NOTE: One pound of ground beef can be substituted for beef stew with the same delicious results.

Find out how to make this on a stovetop or slow cooker! Home » Main Courses » Homemade Vegetable Beef Soup. Try our easy to follow beef & vegetable soup recipe. Absolutely delicious with the best ingredients from Heat oil in a large pot over high heat. Add beef and sear well all over.

So that is going to wrap it up for this special food vegetable beef soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!