Spicy dish of Tofu and minced meat
Spicy dish of Tofu and minced meat

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spicy dish of tofu and minced meat. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

I always have some sort of ground/minced meat and tofu in our fridge. You probably don't need me to tell you that mapo doufu, or mapo tofu, is a popular Sichuan dish. It is a combination of tofu (bean curd) in a spicy chili oil and Chinese chili bean paste (dou ban jiang), often cooked with minced pork. Tender tofu cooked in an aromatic and spicy sauce, accompanied by minced meat, Mapo tofu is one of the most popular ways to prepare tofu in China.

Spicy dish of Tofu and minced meat is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Spicy dish of Tofu and minced meat is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have spicy dish of tofu and minced meat using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spicy dish of Tofu and minced meat:
  1. Take 1 package Tofu
  2. Prepare 400 g ground pork (or chicken)
  3. Make ready 1 clove garlic, minced
  4. Make ready 1 tsp ginger, minced
  5. Get 4 scallions
  6. Prepare 1 TBSP chili paste with fermented soy bean(豆板醤)
  7. Take ☆2 TBSP cooking sake
  8. Prepare ☆1 TBSP sweet bean sauce
  9. Make ready ☆1 TBSP soy sauce
  10. Prepare ☆1 tsp chicken soup powder (or hondashi, or chinese seasoning)
  11. Get ☆1 tsp sugar
  12. Make ready ☆1 cup water
  13. Take 1 TBSP potato starch with 1/4 water
  14. Take 1 TBSP sesame oil

The chili sauce has a strangely addictive quality. Tofu with Minced Meat (肉酱豆腐) is one of my family's favourite dishes and I have cooked it for many years but never got tired of it. This dish is really good with a bowl of warm fluffy white rice, and we often fought over the savoury gravy. Such humble home-cooked food (家常菜) is the reason why I like.

Instructions to make Spicy dish of Tofu and minced meat:
  1. Wrap tofu with paper towel and microwave it for 3 minutes.
  2. Separate scallion into green and white parts and mince them both.
  3. In a large pan, medium-high heat sauté garlic, ginger and white part of scallions until you get the aroma.
  4. Add ground pork until it changes the color, 3 minutes.
  5. Lower the heat and add chili paste with fermented soy bean(豆板醤)
  6. Add all the ingredients of ☆ into the pan and cook until it boils.
  7. Add tofu and cook it until it boils again for 3 - 5 minutes to give the tofu flavor.
  8. Turn the heat down to low and add potato starch with water mixture of potato starch and mix it very well. (The sauce will get thicker)
  9. Turn the heat up and cook for one minute. Drizzle sesame oil and green scallions.

This dish is really good with a bowl of warm fluffy white rice, and we often fought over the savoury gravy. Such humble home-cooked food (家常菜) is the reason why I like. From mapo tofu to vegan carbonara, these recipes prove tofu is so much more than a bland substitute for meat. Spicy Warm Silken Tofu With Celery and Cilantro Salad. This dish was inspired by a Cantonese minced squab dish, but the idea works just as well with.

So that’s going to wrap this up for this special food spicy dish of tofu and minced meat recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!