Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried spaghetti with carrots and beef. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ready-made spaghetti sauce is simmered with savory corned beef to make a thick, hearty topping for spaghetti cooked in bouillon. I simply added some chopped onion and minced garlic to the pan first and sauteed them a bit before adding the corned beef and other ingredients. Serve this meaty tomato sauce over spaghetti topped with freshly grated Parmesan cheese. It also freezes well for easy weeknight dinners.
Fried spaghetti with carrots and beef is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Fried spaghetti with carrots and beef is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have fried spaghetti with carrots and beef using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried spaghetti with carrots and beef:
- Take Beef (8-10 oz)
- Make ready 1 Carrot (small)
- Make ready Spaghetti (2 people portions)
- Get Garlic
- Make ready 1 Chili (optional)
- Prepare Black pepper sauce
- Prepare 2 cups Chicken soup
- Make ready 2 spoons Japanese soy sauce
- Take Pepper
Get that depth of flavour by cooking the sauce very gently until it's super rich. This spag bol is designed to be a low cost recipe. Add remaining one tablespoon olive oil to the pan and fry the beef and garlic until browned. A delicious easy spaghetti bolognese recipe is a family classic and requires minimal effort for maximum reward.
Steps to make Fried spaghetti with carrots and beef:
- Prepare the beef with black pepper sauce for 20 minutes
- Cook the spaghetti with chicken soup for 8 minutes. Also boils the carrots in the soup for 3 minutes. Put aside after drill.
- Pre heat the pan with oil. Stir fried the garlic (also Chili if you want to be more spicy). Put the beef into the pan and keep stir frying for a minute.
- Put back the carrots and spaghetti into the pan and keep stir frying.
- Add soy sauce and pepper and keep stir frying until all the sauce is absorbed and the spaghetti becomes dried.
Add remaining one tablespoon olive oil to the pan and fry the beef and garlic until browned. A delicious easy spaghetti bolognese recipe is a family classic and requires minimal effort for maximum reward. I also browned the beef because I think that it adds real meatiness. You could of course just add the mince to the soffrito once it's cooked but I just don't think it does as much to the finished dish. Try this Chinese beef stir fry with carrots and broccoli, tasty and easy to prepare.
So that is going to wrap this up with this exceptional food fried spaghetti with carrots and beef recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!