My Daily Recipes

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mike's low carb/calorie vegetable beef soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mike's Low Carb/Calorie Vegetable Beef Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

This is a soup that I came up with while my Dh is on a diet to loose weight. This makes a lot of soup. I make it and use it for several meals, it freezes well. Serve with a crusty whole grain bread.

To begin with this recipe, we have to prepare a few ingredients. You can cook mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Prepare ● For The Proteins [you can also use chicken or seafood]
2. Make ready 2 Pounds 80/20 Lean Ground Beef
3. Take ● For The Vegetables Seasonings & Broth
4. Take 6 (32 oz) Boxes Beef Broth
5. Take 1 Box Thick Sliced Mushrooms
6. Take 4 Medium White Onions
7. Take 1 Small Head Broccoli
8. Prepare 4 Cups Sliced Cabbage
9. Get 1 Cup Sliced Carrots
10. Get 1.5 Cups Sliced Celery
11. Prepare 1 LG Green Bell Pepper [deseeded]
12. Prepare 1 Medium Red Bell Pepper [deseeded]
13. Take 1 Medium Yellow Bell Pepper [deseeded]
14. Take 1 Medium Orange Bell Pepper [deseeded]
15. Get 8 Cloves Chopped Garlic
16. Get 1 Bunch Leaves Cilantro
17. Get 1/2 Bunch Leaves Parsley
18. Prepare 1 (8 oz) Can Spinach
19. Make ready 1/2 Cup Of Your Favorite Red Salsa Sauce [low sugar]
20. Make ready 2 (4 oz) Cans Diced Green Chilies
21. Get 2 Cans Diced Tomatoes
22. Make ready 1 Can ROTELL [with chilies]
23. Prepare 2 Cans Green Beans [drained]
24. Take 1 Can Asparagus [drained]
25. Make ready 1 Can Artichokes [drained]
26. Make ready 1/8 Cup Fresh Basil Leaves
27. Make ready 1 tbsp Italian Seasoning
28. Get 1/2 tsp Crushed Bay Leaves
29. Get 1 tsp Red Pepper Flakes
30. Get 1 tbsp Fresh Ground Black Pepper
31. Get 2 tbsp Maggi Chicken Boullion Powder [or more to taste]
32. Make ready 2 tbsp Liquid Beef Boullion
33. Prepare 1 tbsp Worshestershire Sauce
34. Prepare 2 tbsp Liquid Beef Boullion
35. Prepare 1 tbsp Granulated Garlic Powder [add last]
36. Get 1 tbsp Granulated Onion Powder [add last]

Also soups like this low carb vegetable soup are full of low calorie vegetables which are high in antioxidants and nutrients, not to mention fiber. All of these tips will take your vegetable soup to the next level! First you start with the mushrooms and the spices. Simple Vegetarian Soup Recipes with veggies.

Instructions to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Brown your beef in a large pot. Drain any grease if needed.
2. Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
3. Simmer for 30+ minutes. Or, until your carrots have fully softened.
4. Serve piping hot and garnish with fresh parsley. Enjoy!

First you start with the mushrooms and the spices. Simple Vegetarian Soup Recipes with veggies. Perfect comfort food for lunch or dinner. This Low-Carb Vegetable Beef Soup recipe hits the spot on cold days! This delicious soup can be part of a low-carb, ketogenic, Atkins, gluten-free, grain-free, Paleo or Add beef cubes in batches, making sure they do not touch.

So that’s going to wrap this up for this exceptional food mike's low carb/calorie vegetable beef soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!