Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple misua soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Miswa at Patola Soup If you're craving the hearty flavors of Almondigas soup but are pressed for time, this patola with misua is a simpler option. It has the same delicious taste yet easier and quicker to make. Just brown the ground pork in onions and garlic, add the rest of the ingredients, and you have a delicious soup ready to enjoy in minutes. In a soup pot, saute garlic and onions in oil.
Simple Misua Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Simple Misua Soup is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook simple misua soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Misua Soup:
- Get 1/2 onion, chopped
- Take 3 garlic cloves, chopped
- Take Cooking oil
- Prepare 1 egg
- Make ready 1 packet misua
- Take 1 broth cube (pork or chicken)
- Get 2 c water or stock
- Take to taste Salt
- Make ready Topping
- Get pre-fried pork meat cubes with garlic
- Prepare Stalk green onions, chopped
My mom often cooked this soup for me and my siblings when we were growing up. She would normally add patola or sponge gourd to this soup to make it a complete and balanced meal. Misua at Patola Soup Cooking Instructions: In a medium Pot, apply heat then pour Canola oil. Add garlic and onions then saute until softened.
Instructions to make Simple Misua Soup:
- In a soup pot, saute garlic and onions in oil.
- Add stock or water and broth cubes
- Drop in the misua. Season with salt and pepper. Bring to a boil.
- Drop in the egg. Bring to a boil or until egg is cooked
- Serve with the fried pork cubes, garlic and green onions on the side. Add to the misua soup as desired. :)
Misua at Patola Soup Cooking Instructions: In a medium Pot, apply heat then pour Canola oil. Add garlic and onions then saute until softened. Add pork and stir-fry until lightly golden brown in color. My maternal grandmother used to cook this mee sua soup for us when I was a little girl. Every time i have this simple noodle soup, I am immediately brought b.
So that is going to wrap this up for this exceptional food simple misua soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!