Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, beef brisket noodle soup (instant pot). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Beef Brisket Noodle Soup (Instant Pot) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Beef Brisket Noodle Soup (Instant Pot) is something which I’ve loved my whole life.
The succulent beef brisket and chewy tendon make this soup one you won't forget in a hurry. Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new Chinese Beef RAMEN NOODLE SOUP Recipe! Taiwanese Beef Noodle Soup is a perfect orchestration of tender beef, a rich and slightly spicy broth, fresh noodles, a little bok choy, and that And if you're looking for other beef noodle soup recipes, we have some favorites elsewhere on the blog, no instant pot needed: Braised Beef Noodle Soup. Beef brisket being cooked in the Instant Pot.
To get started with this recipe, we must first prepare a few ingredients. You can have beef brisket noodle soup (instant pot) using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Brisket Noodle Soup (Instant Pot):
- Make ready 2 star anise pods
- Make ready 2 whole cloves
- Make ready 1 inch piece of ginger, peeled & sliced
- Get 4 green onions, sliced into 3 inch sections
- Make ready 2 cloves garlic, crushed
- Get 1 tbsp vegetable oil
- Get 3 tbsp oyster sauce
- Get 6 tbsp soy sauce
- Get 4 cups beef broth
- Prepare 1 lb beef brisket, cubed
- Make ready Beef tripe and tendon, if desired
- Take 200 gm dry fine Chinese egg noodle
- Make ready Vegetables as desired
It was my love for beef brisket soup that I went on to develop this Beef Brisket Recipe, which comes very close to the Hong Kong's. Get ready to make the juiciest, most delicious Beef Brisket in your Instant Pot! In a fraction of the time, you can enjoy this mouthwatering Beef Brisket with an incredible garlic barbecue sauce! Return to your noodles, which should now be soaked thoroughly.
Steps to make Beef Brisket Noodle Soup (Instant Pot):
- Set instant pot to saute and add vegetable oil. Once oil is heated, add star anise, cloves, garlic, and ginger and saute for a few minutes until aromatic. Add green onions to pot and cook until limp
- Add cubed beef brisket and sear briefly in pot, then add oyster sauce and soy sauce. Cook for a few minutes until sauce caramelizes
- If tendon and tripe is desired, add to instant pot now. Tendon pieces must not be too large. Cook briefly in sauce, then add beef stock. Close lid of instant pot and cook 30min on high pressure (soup function)
- While brisket cooks, soak dry noodles in boiling water until loose, then blanch in cold water. Prepare any desired vegetables.
- Separate noodles and veg into 2 large soup bowls. Once instant pot is done (quick release), spoon broth into bowls to reheat noodles.
In a fraction of the time, you can enjoy this mouthwatering Beef Brisket with an incredible garlic barbecue sauce! Return to your noodles, which should now be soaked thoroughly. Use a pair of chopsticks to slowly separate the noodles from each other before draining the bowl and removing the noodles onto a clean, dry tea. I really like Taiwanese beef noodle soup, but it takes a long time to make the broth. A good broth is the single most important aspect of beef noodle soup, so I modified a traditional recipe to speed up the cooking process using a pressure cooker specifically the Instant Pot.
So that is going to wrap it up for this exceptional food beef brisket noodle soup (instant pot) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
