Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tasty borsch. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Tasty Borsch is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tasty Borsch is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have tasty borsch using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tasty Borsch:
- Prepare 300 g beef
- Get 2 beets
- Get 1 potato (large)
- Make ready 1/8 cabbage
- Get 2 onions
- Make ready 1 clove garlic
- Take 1 tomato can
- Take 600 ml water
- Make ready 3 cubes soup or bouillon stocks
- Get 1 laurier
- Take 1 tsp salt
- Take salt and pepper
- Make ready sour cream (didn't have one this time but preferred)
- Prepare fresh parsley
Instructions to make Tasty Borsch:
- Cut the meat and the vegetables into bite pieces.
- Heat olive oil in a pot with the minced garlic. Stir fry the meat first, then potato, cabbage, and onions at medium heat.
- Add in the beets, can of tomato, and water, along with the bouillon stocks, laurier and salt.
- Reduce heat and simmer with the lid on for 30 minutes.
- Adjust with salt and pepper. Serve with parsley and sour cream on top. Enjoy!
So that is going to wrap it up for this special food tasty borsch recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
