Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, mung beans baby soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mung Beans Baby Soup is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Mung Beans Baby Soup is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have mung beans baby soup using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mung Beans Baby Soup:
- Prepare 1/4 Cup Moong Dal (yellow)washed and drained
- Get to taste Pepper powder
- Get 1 pinch salt
Steps to make Mung Beans Baby Soup:
- Boil water in a saucepan. Add the dal and salt to it. - Boil until well cooked.
- Drain out the water from dal. Add 1/8 tsp of black pepper to it.
- Serve cozy soup to babies.
So that’s going to wrap it up with this special food mung beans baby soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
