caldo de res (Mexican beef soup)
caldo de res (Mexican beef soup)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, caldo de res (mexican beef soup). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

caldo de res (Mexican beef soup) is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. caldo de res (Mexican beef soup) is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have caldo de res (mexican beef soup) using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make caldo de res (Mexican beef soup):
  1. Get 2 short ribs
  2. Take 1 1/2 lb beef stew meat
  3. Take 1 onion diced
  4. Make ready 1 can stewed tomatoes
  5. Make ready 1/2 blub garlic minced
  6. Make ready 1 tbsp oregano
  7. Make ready 1 tbsp ground cumin
  8. Make ready 1 ground cayenne pepper to taste
  9. Prepare 4 beef bouillon cubes
  10. Take 2 chayote cut in chunks
  11. Prepare 2 potatoes cut in chunks
  12. Make ready 2 cup baby carrots
  13. Prepare 2 cup frozen mixed vegetables
  14. Prepare 1 salt to taste
  15. Make ready 1 pepper to taste
  16. Prepare 1 bunch cilantro minced
  17. Get 1 head cabbage cut in chunks
  18. Get 1 fresh lime
Steps to make caldo de res (Mexican beef soup):
  1. throw short ribs in soup pot with stewed tomatoes, garlic, onion and all seasoning, cover with water. bring her to a boil then simmer for about an hour, no peeking!
  2. add the stew meat bring her back to a boil and simmer for 30 mins
  3. throw in the chayote, potatoes, baby carrots, mixed veggies, cilantro and bring to boil, simmer for 20 mins
  4. put the cabbage in and simmer for 10 mins
  5. adjust seasoning if necessary, squeeze lime juice on her and enjoy that bowl of awesomeness!

So that is going to wrap this up for this exceptional food caldo de res (mexican beef soup) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!