Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pork tendon bone noodle soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pork Tendon Bone Noodle Soup is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pork Tendon Bone Noodle Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook pork tendon bone noodle soup using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork Tendon Bone Noodle Soup:
- Make ready 1/4-1/2 k Pork bones with meat /tendon
- Get 1 pork bullion broth cube
- Prepare 1 onion, sliced
- Make ready 2-3 garlic cloves, crushed
- Get 3 bay leaves
- Make ready 1/2 tsp salt
- Get 1/2 tsp pepper
- Take 2-3 cups water
- Get 1/4-1/2 cabbage, quartered
- Get 1 handful green beans
- Prepare 5 pcs marble potatoes
- Take 1 handful fresh egg noodles
Steps to make Pork Tendon Bone Noodle Soup:
- In a pot boil the first 8 ingredients together for 1-1.5 hours with lid. If you have a pressure cooker, boil it for less than half the time.
- Taste the soup and adjust accordingly. Add 1/4-1/2 c water if too salty or soup has reduced a lot. Add the potatoes. Boil another 10 minutes.
- Add the cabbage and beans, just on top, and cover for another 5 minutes.
- Drop in the egg noodles and cover for another 3-4 minutes. Turn off heat and serve immediately.
- If not serving immediately, remove noodles and veggies and place in a separate container. Combine with hot soup when ready to serve.
So that’s going to wrap this up for this exceptional food pork tendon bone noodle soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!