Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spicy smoked lima beans. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
spicy smoked lima beans is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. spicy smoked lima beans is something which I have loved my entire life. They are fine and they look wonderful.
Smoky Spicy Lima Beans ~ Quick weeknight side dish of lima beans, tomato sauce and herbs and spices. I love food (obviously), but I love those foods that are often disliked. You now those foods people turn their nose up at…Brussels sprouts….kale…spinach…lima beans… Southern Lima Beans with Smoked Neckbones Recipe Please Subscribe, Comment, Like & Share Here is another great side dish, you all can make for the Holidays. They're so thick and creamy and make a fantastic side for any southern meal.
To get started with this particular recipe, we must prepare a few components. You can have spicy smoked lima beans using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make spicy smoked lima beans:
- Get 1 1/2 each smoke turkey brumstike..
- Make ready 2 each onions
- Make ready 1 tsp salt
- Make ready 4 tbsp butter
- Get 1 tsp black pepper
- Prepare 1 tbsp Goya sazonador total seasoning
- Take 2 each Jalapeno pepper… seeded
- Make ready 1 can cambells cream of chicken soup
- Prepare 1 packages dryed baby lima beans
- Make ready 1 can whole sweet corn
- Make ready 1 tbsp sugar………. optional
Both my husband & I really love Lima Beans, & I decided to make some for dinner on Sunday. I thought the Smoked Turkey would add just the right I added a few extra spices to enhance the flavor, & they turned out just wonderful. As a kid in Arkansas we always had sliced tomatoes, onions. Don't let those lima beans in your pantry (or your freezer!) go to waste.
Steps to make spicy smoked lima beans:
-
- cut up onions and add to smoke turkey and 6 cups of water. cook on medium heat for a good 4 hours. and add water as needed
- then remove smoke turkey drumstikes and let cool
- the reason for using smoke turkey is for the rightnflavor..
- add turkey back to pot.. and cut up jalapeno peppers an add other dry ingredients to pot
- wait for pot to come to boil and add baby lima beans ..let cook on medium heat for 2 hours
- add cans of corn plus cream of chicken.. let can for 45 mins and last add butter. to bond all the flovors together……
- Optional you can serve with rice or even cut up raw onions and add to soup at the end in your bowl
As a kid in Arkansas we always had sliced tomatoes, onions. Don't let those lima beans in your pantry (or your freezer!) go to waste. From summer succotash (we're partial to this recipe) to comforting winter soups and stews (this Hearty Beef and Freezer Veggie Soup and this Pressure Cooker Brunswick Stew are super easy and convenient). Although fresh lima beans are often difficult to find, they are worth looking for in the summer and fall when they are in season. The pod of the lima bean is flat, oblong and slightly curved, averaging about three inches in length.
So that is going to wrap this up for this special food spicy smoked lima beans recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!