Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegetable clear soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Made with tons of vegetables, this Clear Soup is delicious yet healthy at the same time to serve as starter before your main courses and on cold nights. Vegetable clear soup is a family friendly soup and is a favorite among all Indians. This soup is the basic one among soups and stews and is very easy to make. If you are new to making soups, it is good to start with this soup.
Vegetable Clear Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Vegetable Clear Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook vegetable clear soup using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetable Clear Soup:
- Take 1 cup corns
- Get 1 pinch black grounded pepper
- Take 2 carrot
- Take 1 capsicum
- Prepare To taste salt
- Take 1 cup peas
- Get 50 gram beans
So healthy and perfect when you are in diet. Similar Recipes, Chicken Clear Soup Manchow Soup Veg Milk Soup Cream of Mushroom Soup Spinach Soup Drumstick. how to make veg clear soup with step by step photo: firstly, in a large wok heat oil. use olive oil for more healthy option. saute garlic and ginger on high flame for a minute. also add spring onions and continue to saute. alternatively use onions, if you do not have spring onions. Clear soup is usually made with veggies like carrots, french beans, mushrooms, cabbage, bok choy, cauliflower, broccoli, yellow onion, celery stalks & sweet corn. Simmer all the veggies in water and strain the vegetable stock.
Steps to make Vegetable Clear Soup:
- Cut the veggies in bhi small pieces.
- Put all of them in a cooker with 2 glass of water.
- Cover with lid & after 1 whistle,slow down the flame for 10 minutes.
- Switch off the flame & let it cool down.Open the lid & add salt & black grounded pepper.Mix well.
- Pour in a soup bowl & serve hot.
Clear soup is usually made with veggies like carrots, french beans, mushrooms, cabbage, bok choy, cauliflower, broccoli, yellow onion, celery stalks & sweet corn. Simmer all the veggies in water and strain the vegetable stock. Saute garlic, ginger and some more veggies in oil. Right from the choice of veggies like broccoli and bean sprouts, which are typically Oriental, to the addition of ginger and garlic, this Chinese Vegetable Clear Soup is a thorough example of Chinese cooking. Perhaps the most exciting aspect of this soup is the garnish of crispy rice, which lightens your heart and makes it jump delightfully.
So that is going to wrap it up for this special food vegetable clear soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!