Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, dambun shinkafa + vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dambun shinkafa + Vegetable Soup is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Dambun shinkafa + Vegetable Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
Dambun shinkafa is a delicacy widely enjoyed in the north and gradually finding its way into the home of many Nigerians. It is a welcome option for everyday rice. There are many types of dambu, such as dambun gero, dambun masara, dambun acca etc. Tired of eating rice, this is another way of enjoying it with so many healthy ingredients together.
To get started with this recipe, we must prepare a few ingredients. You can cook dambun shinkafa + vegetable soup using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Dambun shinkafa + Vegetable Soup:
- Make ready For dambun shinkafa
- Prepare Broken rice(barzazzar shinkafa)
- Take Water
- Make ready For the Vegetable soup
- Make ready Carrots
- Take Cabbage
- Take Onions
- Make ready Peace
- Get Green beans
- Prepare Green pepper
- Take Tomato
- Make ready Pepper(attarugu)
- Prepare Seasoning of choice
- Make ready Garlic
- Take Nutmeg(gyadar miya)
This Hausa Groundnut soup is really easy to prepare. Below are all of the ingredients that you would need. See recipes for Nono da shinkafa, Baten shinkafa an shuwaka too. Tuwo shinkafa is a Nigerian "Swallow" which originates from northern Nigeria, popular among the Hausas.
Instructions to make Dambun shinkafa + Vegetable Soup:
- Dafarko zaki yayyanka cabbage,carrots, green beans,onion, kibare peace naki,and green pepper
- Na biyu xaki wankesu sosae sannan kibarsu su tsane
- Zaki daura oil dinki kisaka masa albasa inyayi zafi kizuba markadadden kaynmiyanki aciki kibarshi yasoyu
- Sae ki dakko veggies naki kizuba aciki kisaka seasonings and spices naki kijuayashi sosae
- Zaki barshi for like 20mns yndakomae ya dafu sae ki sauke seci
- For the Dambun shinkafa
- Zaki barzo rice dinki saeki tankadeta toda tsakin zkiyi amfani kiwankeshi sosae kisashi a rariya kibarshi ya tsane
- Zaki daura madambacinki kan wuta kizuba rua akasa se ki zuba wannan shinkafar ki turarata kinayi kina yayyafa rua anma bada yawaba don't kar ya cabe
- Lastly daya dafu seki sauke aci dadi lfy
See recipes for Nono da shinkafa, Baten shinkafa an shuwaka too. Tuwo shinkafa is a Nigerian "Swallow" which originates from northern Nigeria, popular among the Hausas. It is a thick pudding prepared from local rice that is soft and sticky. Procedure -in a blender break eggs, add salt, sugar, vinegar, lemon juice. Power the blender and keep blending while adding the oil little by little, immediately it turns thick stop adding the oil. -stop blending.
So that is going to wrap this up for this exceptional food dambun shinkafa + vegetable soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
