Nigerian beans soup
Nigerian beans soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, nigerian beans soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Nigerian Soups are those special sauces that accompany the major Nigerian food commonly known as Fufu. Fufu is a generic name for food you swallow during the eating process. There is a lot of fun stuff going into this beans soup, and it's so rich in protein!!! So, I'll let you all watch to find out.

Nigerian beans soup is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Nigerian beans soup is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have nigerian beans soup using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Nigerian beans soup:
  1. Prepare 4 cups peeled and washed beans
  2. Get 1 cup palm oil
  3. Get 5 cubes seasonings or as required
  4. Prepare Grated red pepper
  5. Prepare Sliced onions
  6. Make ready Meat of interest
  7. Get Locust beans as required

The delicious soup its own, it looks like baby food but it comes alive when you add Ewedu Soup and meat from. onions, in beans soup i have never seem onions in any beans soup. Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. There are different methods of cooking. The beans were soaked overnight, so the soup only needs three hours on high in the crock pot to combine and reduce properly.

Steps to make Nigerian beans soup:
  1. In a clean pot, add the peeled beans and enough water to make it tender soft and smooth. Add enough sliced onions and water. The onions always make it tender soft and smooth quickly.
  2. Watch as it soft for any additional water if required. When soft enough, sieve out the smooth paste and set aside.
  3. In another clean pot, slightly fry the palm oil with little onion. Add required grated pepper, onion, washed Locust beans, meat, salt and seasonings. Allow to steam for few minutes. Add in the seived bean paste. Allow to steam further for few minutes and your soup is ready to go with any swallow of interest πŸ˜‹

There are different methods of cooking. The beans were soaked overnight, so the soup only needs three hours on high in the crock pot to combine and reduce properly. Served with homemade cornbread it was PHENOMENAL! Nigerian cuisine consists of dishes or food items from the hundreds of ethnic groups that comprise Nigeria. And most Nigerian dishes have very moderate level of nutrients needed in the body.

So that is going to wrap this up with this exceptional food nigerian beans soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!