Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy bean sprout ramen at home. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Easy Bean Sprout Ramen At Home is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Easy Bean Sprout Ramen At Home is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Bean Sprout Ramen At Home:
- Take 2 packs Readymade ramen noodles, soy sauce flavor
- Get 170 grams Ground pork
- Take 1 bag Bean sprouts
- Get 1 tsp Vegetable oil
- Get 1 pinch Krazy Salt
- Get 1 bit more than 1/2 teaspoon Chicken soup stock granules
- Prepare 1 bit more than 1/2 teaspoon Soy sauce
- Take 1/2 teaspoon, or (to taste) Doubanjiang
- Take 1 Green onions (chopped)
Instructions to make Easy Bean Sprout Ramen At Home:
- Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
- Add the bean sprouts and stir-fry.
- Add the doubanjiang and continue stir-frying.
- Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.
So that’s going to wrap this up with this exceptional food easy bean sprout ramen at home recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
