Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, easy bean sprout ramen at home. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Bean Sprout Ramen At Home is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy Bean Sprout Ramen At Home is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Bean Sprout Ramen At Home:
- Get 2 packs Readymade ramen noodles, soy sauce flavor
- Take 170 grams Ground pork
- Take 1 bag Bean sprouts
- Prepare 1 tsp Vegetable oil
- Take 1 pinch Krazy Salt
- Get 1 bit more than 1/2 teaspoon Chicken soup stock granules
- Get 1 bit more than 1/2 teaspoon Soy sauce
- Prepare 1/2 teaspoon, or (to taste) Doubanjiang
- Take 1 Green onions (chopped)
Instructions to make Easy Bean Sprout Ramen At Home:
- Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
- Add the bean sprouts and stir-fry.
- Add the doubanjiang and continue stir-frying.
- Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.
So that’s going to wrap this up for this exceptional food easy bean sprout ramen at home recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
