Easy Dry Curry using Curry Roux
Easy Dry Curry using Curry Roux

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy dry curry using curry roux. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Dry Curry using Curry Roux is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Easy Dry Curry using Curry Roux is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy dry curry using curry roux using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Dry Curry using Curry Roux:
  1. Take 200 grams Combined ground beef and pork
  2. Take 1 Onion
  3. Make ready 10 grams Butter
  4. Prepare 1 dash Salt and pepper
  5. Take 1 appropriate amount Vegetables of your choice (e.g. aubergine)
  6. Prepare 50 grams Frozen mixed vegetables
  7. Take 70 grams Canned beans
  8. Prepare 100 ml Water
  9. Prepare 1/2 tsp Soup stock granules
  10. Get 1 tbsp Ketchup
  11. Take 1 block Japanese curry roux
Instructions to make Easy Dry Curry using Curry Roux:
  1. Finely chop the onion, and mince the other vegetables into 5mm~1cm cubes.
  2. Heat butter in a frying pan, add onions and season with salt and pepper. Brown the onion slowly over low~medium heat.
  3. Add other vegetables, add ground meat, then fry further.
  4. Add water, soup stock granules and ketchup and bring to a boil. Turn off the heat, add curry roux and stir well.
  5. Add frozen mixed vegetables and simmer for a little while. Add the mixed beans and stir well. Then it's done.
  6. Transfer to a serving plate. It will be more delicious if you add a boiled egg/fried egg/soft poached egg.

So that is going to wrap it up with this exceptional food easy dry curry using curry roux recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!