Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, italian wedding soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Italian Wedding Soup is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Italian Wedding Soup is something which I have loved my entire life.
After reading everyone elses reviews this is what I did to make the best Italian wedding soup I've EVER tasted. Wedding soup or Italian wedding soup is an Italian soup consisting of green vegetables and meat. It is popular in the United States, where it is a staple in many Italian restaurants. Wedding soup consists of green vegetables (usually endive and escarole or cabbage, lettuce, kale, and/or spinach) and meat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook italian wedding soup using 19 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Italian Wedding Soup:
- Take 1 For the meatballs
- Get 3/4 lb ground beef
- Get 3/4 lb ground pork
- Prepare 2/3 cup bread crumbs
- Take 4 clove gatlic minced
- Get 1 1/2 tsp oregeno
- Get 1 1/2 tsp basil
- Take 2 tsp parsley
- Make ready 1/4 cup parmesan cheese
- Get 3 tbsp milk
- Get Soup
- Get 2 tbsp olive oil
- Get 1 cup minced yellow onion
- Make ready 1 cup diced onion
- Get 3/4 cup diced celery
- Take 10 cup chicken stock
- Get 1/2 cup white wine
- Take 1 1/2 cup Ditalini or other small pasta
- Get 6 oz baby spinach washed and trimmed
This Italian wedding soup recipe is simple to make and the absolute BEST thing to eat! My whole family loves it, and yours will, too. Served at every Italian-American wedding across the nation, Italian Wedding Soup is something no self-respecting Italian-American couple would ever think of getting married without it. The whole family loves this Italian wedding soup with tender meatballs, veggies and pasta in a rich, flavorful broth.
Instructions to make Italian Wedding Soup:
- Preheat oven to 350° combine meatball ingredients in a bowl and stir gently with a fork. Form into 1 inch meatballs, place the meatballs on a baking sheet lined with foil and bake meatballs for 25 minutes until cooked through and lightly browned.
- In the meantime for the soup heat the olive oil over medium-low heat in a large Dutch oven add the onion, carrots and celery and salt until softened 5 to 6 minutes. Stirring occasionally add the chicken stock and wine and bring to a boil .Add the pasta to the simmering broth and cook for 6 to 8 minutes until the pasta is tender. Add the meatballs to the soup and simmer for one minute. Stir in the fresh spinach and cook for 1 minute until the spinach is just wilted. Served hot.
Served at every Italian-American wedding across the nation, Italian Wedding Soup is something no self-respecting Italian-American couple would ever think of getting married without it. The whole family loves this Italian wedding soup with tender meatballs, veggies and pasta in a rich, flavorful broth. This Italian Wedding Soup Recipe is simply the best! Made with acini de pepe, beef and pork meatballs, carrots, celery, greens, and Parmesan cheese. Wedding soup gets its name from an Italian phrase which is translated to "married soup".
So that is going to wrap it up for this special food italian wedding soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
