Black bean soup
Black bean soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, black bean soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Black bean soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Black bean soup is something which I’ve loved my whole life. They are fine and they look wonderful.

Watch how to make the best black bean soup! This vegetarian black bean soup recipe is so easy to make with canned beans. You can make it as spicy as you'd like. Kick-start a healthy new year with Jamie's spicy and colourful Black Bean Soup recipe inspired by his recent travels to Costa Rica.

To get started with this recipe, we have to first prepare a few components. You can cook black bean soup using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Black bean soup:
  1. Get 400 g tin black beans (drained)
  2. Take 3 tomatoes (peeled)
  3. Make ready Oil
  4. Get 1 onion, chopped
  5. Take 2 cloves garlic, chopped
  6. Take 1 chilli, chopped
  7. Prepare 1 tsp smoked paprika
  8. Get 1 litre veg stock
  9. Make ready 1 tsp brown sugar
  10. Take 2 tbsp soured cream or creme fraiche
  11. Make ready Toppings (to taste)
  12. Get Tortilla chips
  13. Take Avocado
  14. Prepare Coriander
  15. Make ready Chilli
  16. Make ready Cheddar cheese

Greatest black bean soup I've had, and VERY easy to make. All the toppings go great with it. This was my first time making black bean soup and first time using dried beans. What is the difference between black beans and black bean soup?

Steps to make Black bean soup:
  1. Fry the onion and garlic in the oil on a medium head until tender (about 10 mins)
  2. Add the smoked paprika and coat the onions and garlic
  3. Add the black beans, tomatoes and chilli to the pan and cook for a couple of minutes (mash up the tomato as much as you can)
  4. Pour in the veg stock and bring to the boil then simmer for 15-30 mins
  5. Take off the heat and use a stick blender to mash it all up into a soup.
  6. Stir in the soured cream or creme fraiche. Add more if you want it creamier.
  7. Pour the soup into the bowl and add the toppings to the style and taste that you desire!

This was my first time making black bean soup and first time using dried beans. What is the difference between black beans and black bean soup? I did a quick soak of the beans because I didn't decide to make them until after church yesterday. Add black beans with their liquid and chicken broth. Stir soup, add bay leaf and bring to a boil.

So that’s going to wrap it up with this special food black bean soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!